Scramble egg with sardine
Scramble egg with sardine

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, scramble egg with sardine. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pour the eggs into the skillet with the sardines and turn the heat to medium-low. Stir the eggs and sardines constantly for four to six minutes with a spatula, or until the eggs reach your desired doneness. Immediately transfer the scrambled eggs and sardines to a serving dish.

Scramble egg with sardine is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Scramble egg with sardine is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have scramble egg with sardine using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Scramble egg with sardine:
  1. Prepare 4 Eggs
  2. Make ready 1 big onion
  3. Prepare Sardine
  4. Take 2 Maggie
  5. Take Curry
  6. Prepare Tomato
  7. Make ready Oil

This ethnic recipe (called Menemen) features eggs scrambled with tomatoes, onions, peppers, and spices like coriander and chili flakes. Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. With five ingredients and four simple Olive oil provides a flavorful fat usually delivered by the egg yolk. You can substitute almost any oil in place of the olive oil, as the tofu is cooked over.

Instructions to make Scramble egg with sardine:
  1. Nayi greeting albasa na yanka tomato na fasa kwaii a bowl na zuba greeted albasa na da tomato,curry,maggi nayi whisking insu sosai na kawo sardine na zuba na dan faffasashi na juya sosai.
  2. Na daura maii a pan yayi zafi na zuba egg ina ciki na bashi some minutes sai na fara juya su har suka soyu sosai.
  3. Nayi serving da bread. Akwai dadie sosai.

Scrambled eggs are soft, fluffy, and versatile. But what goes well with them? Find new ways to stuff them in your cake-hole and turn breakfast into a banger. Combining scrambled eggs with nutritious, tasty ingredients can make them a healthy option at any time of day. In Syria, this simple breakfast dish is usually served as a homey scramble.

So that is going to wrap it up for this special food scramble egg with sardine recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!