Bell pepper / Shimla mirch ki besan wali sabji
Bell pepper / Shimla mirch ki besan wali sabji

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, bell pepper / shimla mirch ki besan wali sabji. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Besan Shimla Mirch Recipe-Besan Ki Sukhi Sabzi-Capsicum with Gram flour-Easy n Quick Capsicum recipe. Besan Shimla Mirch ki Sabji - A simple mouthwatering preparation of bell pepper (shimla mirch) Besan shimla mirch sabji (aka. We need to dry roast the gram flour.

Bell pepper / Shimla mirch ki besan wali sabji is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Bell pepper / Shimla mirch ki besan wali sabji is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook bell pepper / shimla mirch ki besan wali sabji using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bell pepper / Shimla mirch ki besan wali sabji:
  1. Prepare 2 Bell peppers (shimla mirch)
  2. Take 1& 1/2 tbsp Oil (tel)
  3. Take 1 tsp Cumin seeds (jeera)
  4. Make ready 1/4 tsp Asafoetida (hing)
  5. Make ready 1/4 tsp Turmeric powder (haldi)
  6. Take 1 tbsp Coriander powder (sukha dhania)
  7. Take 1 tsp Red chilli powder (lal mirchi)
  8. Prepare 2 tbsp Gram flour (besan)
  9. Get 1/2 tsp Raw mango powder (amchur)
  10. Make ready To taste Salt (namak)

This is an easy to follow recipe for bell pepper and potato sabji. For this recipe you can take green bell peppers or colored bell peppers as per a. So good for those days when you do not have It goes well in a tiffin box. As the bhaji has a sweeter taste due to the capsicum and besan, it is liked by kids.

Steps to make Bell pepper / Shimla mirch ki besan wali sabji:
  1. Wash & chop bell peppers into small pieces.
  2. Heat oil in a pan. Add cumin seeds, asafoetida & turmeric powder. Then add chopped bell peppers.
  3. Add salt. Mix it & saute it little on low flame. Cover it with the lid for 5 minutes. Keep stirring in between.
  4. When it becomes soft add gram flour. Mix & roast it. Saute it for 2 to 3 min.
  5. Add red chilli powder, coriander powder & dry mango powder. Mix it. Switch off the gas stove & cover it with a lid. Your yummy bell pepper sabji is ready. Serve with chapati, rice or bhakri

Some social media users who posted the video mistakenly described the worm, and not. Everday cooking with Bhavna.<br /> Capsicum/bell pepper (Shimla Mirch) is a very popular vegetable and is extensively used in Italian, Mexican, Chinese, and American cuisine and easy to find. Potato can be added as well. Bell pepper is also known as capsicum or shimla mirch. Masala bell pepper with great blend of spices, makes a very enjoyable side dish.

So that is going to wrap it up for this special food bell pepper / shimla mirch ki besan wali sabji recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!