Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, garlic green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Garlic Green Beans is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Garlic Green Beans is something which I’ve loved my whole life.
These Chinese-style garlic green beans are the perfect side dish. The green beans are flash fried, which gently blisters the skin but keeps the center tender and lightly crisp. I love green these Garlic Parmesan Green Beans.
To get started with this recipe, we must first prepare a few components. You can cook garlic green beans using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Green Beans:
- Make ready 1 lb green beans
- Prepare 3 clove garlic
- Get 3 tbsp butter
This green bean recipe has a secret: Lemon Pepper. Make this side dish to rave reviews tonight. My family LOVES garlic green beans or "Fancy Beans" as my girls call them. These crispy green beans are loaded with garlic flavor.
Instructions to make Garlic Green Beans:
- Place trimmed beans in large pan and cover with water, bring to a boil. Reduce heat and simmer for 5 minutes.
- Drain. Add 3 Tbsp butter, cook and stir 2-3 minutes.
- Stir in 3 cloves chopped garlic until tender, about 3-4 minutes.
- Season with Lemon Pepper and salt if desired.
It's a popular dish at Chinese restaurants, which you can make in your own home. In this post, I'm sharing two versions of this dish. garlic, green beans, ice, salt, vegetable oil. Chinese Style Dry Fried Garlic Green Beansdrive me hungry. Big flavor, infused with garlic, and garnished with There are many ways to cook green beans, the most popular being boiling or blanching (boiling in hot water. We loved these garlic green beans!
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