Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, black currant and rasna homemade chocolate. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
What could be a better gift for Diwali other than Chocolates?? Here is a very simple recipe for making flavoured chocolates at home. How to make your own country wine using blackcurrants.
Black Currant and Rasna Homemade Chocolate is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Black Currant and Rasna Homemade Chocolate is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook black currant and rasna homemade chocolate using 6 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Black Currant and Rasna Homemade Chocolate:
- Take 1 cup = 250 g : Chocolate chips
- Get 1/4 cup : Black currant
- Take 2 tbsp : Almonds chopped
- Take 2 tsp : Rasna
- Get 1/4 cup : Water
- Take 1 tbsp : Honey
Place the black currants and water in a heavy pot over medium low heat. Cook the fruit for about half an hour or longer, stirring occasionally, to soften the We love using blackcurrants to make homemade jam. Homemade chocolate candy sticks with rosemary. Homemade chocolate cupcakes on wooden background.
Steps to make Black Currant and Rasna Homemade Chocolate:
- Take the chocolate moulds and grease with oil. Keep aside.
- In a heavy bottom pan take black currant, almonds, rasna and water.
- Boil it for 3-4 min.
- Switch off the flame.
- Keep it aside for 1/2 hr.
- Now take chocolate chips in a micro safe bowl and melt it in microwave.
- Add in honey and mix.
- Now add in the rasna black currant mixture. Mix well.
- Pour this mixture in greased chocolate mould and keep it in fridge for 1 hr or till set.
- For hardening of chocolates keep it in fridge.
- Unmould these little sweet chocolates and serve.
- Tips :
- You can add nuts of your choice.
- I have used pop up tray for chocolates. Any chocolate mould of your choice can be used.
Black, red and white, currants are in season through July and August. Although easy to grow here, they are frustratingly hard to buy. Similar Royalty-free Videos: Sweet homemade yogurt with black currant. Same Series: Homemade yogurt with ripe apricots on wooden background. Sweet homemade yogurt with cookies in a glass cup.
So that is going to wrap this up for this exceptional food black currant and rasna homemade chocolate recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
