Fried Eggs with Sardine and a dash of sweet corn
Fried Eggs with Sardine and a dash of sweet corn

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, fried eggs with sardine and a dash of sweet corn. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Fried Eggs with Sardine and a dash of sweet corn is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Fried Eggs with Sardine and a dash of sweet corn is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook fried eggs with sardine and a dash of sweet corn using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Eggs with Sardine and a dash of sweet corn:
  1. Prepare 4 eggs
  2. Get 1 sardine
  3. Make ready 1 spoon olive oil
  4. Prepare 1 medium sized can of sweet corn

Drain this in a paper towel and serve with any hot sauce(Recipe below). This is a recipe for Corned Beef Fried Rice with Egg. Manually divide the egg into small pieces using a spatula. Ham and Egg Fried Rice with Sweet Peas.

Steps to make Fried Eggs with Sardine and a dash of sweet corn:
  1. Heat up olive oil and break eggs into the oil. Add the sardine and allow to fry
  2. Turn eggs until golden brown
  3. Serve with sweet corn

Eggs and evaporated milk in the herbed batter make this rich fried chicken extra moist and flavorful. In a medium size bowl mix together the eggs and milk. Add ALMOST all of the salt, pepper, garlic powder, and onion powder (reserve a dash of each for seasoning the chicken pieces).. Baked Eggs with Tomato • Scrambled Eggs with Corn, Goat Cheese, and Oven-Roasted Tomatoes • Asparagus with Poached Egg, Tarragon, and Chives Emma is a former editor for The Kitchn and a graduate of the Cambridge School for Culinary Arts. She is the author of True Brews and Brew Better.

So that’s going to wrap it up for this exceptional food fried eggs with sardine and a dash of sweet corn recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!