Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bacon green beans. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
These will disappear before your eyes. Toss the green beans into a large pot of boiling salted water and cook until bright green in color and Drain the beans again and pat dry. Bacon Makes Green Beans Even Better.
bacon green beans is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. bacon green beans is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bacon green beans using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make bacon green beans:
- Take 3 cup green beans
- Get 1/4 Sweet onion minced
- Take 4 slice bacon
- Prepare 1/2 tsp garlic powder
These green beans with bacon fit the bill perfectly! Bacon, green beans, garlic, a splash of lemon and seasoning to taste and you have yourself the most delicious side dish in just minutes. This simple Bacon-Wrapped Green Beans recipe is so good! Roasted green beans wrapped in bacon, sprinkled with brown sugar & drizzled with balsamic vinegar.
Steps to make bacon green beans:
- sautee bacon and onion 5 minutes in large skillet
- add green beans and sautee until green beans are tender
- ENJOY
The water should be just above the beans. These bacon green beans are a family favorite in our house. Every Thanksgiving and Christmas these bacon green beans are one of the side dishes on our holiday dinner menu. GREEN BEANS WITH BACON Like this recipe? Pin it to your SIDE DISH pinboard!
So that’s going to wrap this up with this special food bacon green beans recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!