Sardine fish fry
Sardine fish fry

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sardine fish fry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Then pan fry in hot oil till they are slightly blackened on both sides. Passionate About Fish - How to prepare Sardines. A wide variety of fried sardine options are available to you, such as preservation process, variety.

Sardine fish fry is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sardine fish fry is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook sardine fish fry using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sardine fish fry:
  1. Prepare Sardine- 600gms/ 6 nos
  2. Make ready tsp Ginger garlic paste-2
  3. Make ready 1/2 tsp Kashmiri chilly powder
  4. Take 3/4 tsp Turmeric powder
  5. Prepare 1/2 tbsp black Pepper
  6. Make ready 1 tsp Lemon juice
  7. Get olive oil- needed for shallow frying

You can always adjust the spices by Sardines are rich in numerous nutrients that have been found to support cardiovascular health. "Sardine" and "pilchard" are common names that refer to various small, oily forage fish in the herring family Clupeidae. Frankly speaking I could never get a perfect recipe for frying sardine fish. I know frying fish is one of the simplest thing you could ever imagine. Find Sardines Fish Fry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Sardine fish fry:
  1. Apply all ingredients on the fish and do make sure to rub the masala mix inside the fish stomach and gashes. Keep it rest for 1 hour in refrigerator.(atleast 30 mins)
  2. Then put on the fish and shallow fry the fish on medium to low flame. Flip the fish carefully after 5- 6 minutes. Again repeat frying for 5 minutes in same temperature.

Thousands of new, high-quality pictures added every day. Find here details of companies selling Sardine Fish, for your purchase requirements. Get latest info on Sardine Fish, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Sardine Fish. Sardines are small, oily fish that belong to the family called Clupeidae. They are also known by the name pilchards in some places.

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