Broccoli spinach saag
Broccoli spinach saag

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, broccoli spinach saag. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Broccoli & spinach saag is an good alternate to Punjabi sarson ka saag. Sarson ka saag recipe is also part of my healthy Indian vegetarian main course. Very tasty and easy to make, a salad full of vitamins,minerals and healthy fats.

Broccoli spinach saag is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Broccoli spinach saag is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have broccoli spinach saag using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli spinach saag:
  1. Make ready 4 bunches saag leaves
  2. Get 3 bunches broccoli
  3. Get 1 package spinach
  4. Get Coriander leaves optional
  5. Make ready leaves Holi basil few
  6. Make ready 2 tablespoons ginger garlic grated
  7. Get 1 green chili
  8. Take 1 small piece of jaggery
  9. Get 1 tablespoon chaat masala
  10. Take 1 tablespoon red chilli powder
  11. Get 1 tablespoon coriander powder
  12. Take 1 tablespoon cumin powder
  13. Prepare 1 tablespoon garam masala
  14. Take Half tablespoon black pepper powder
  15. Take Pinch hing or ASAFETIDA optional
  16. Make ready 2 tablespoon salt
  17. Get 1 big white onion chopped
  18. Take 2 tomatoes chopped
  19. Get 3 tablespoon makki ka atta(yellow cornflour or besan(gram flour)

Nutrient packed detox spinach salad with quinoa, broccoli, cabbage, cashews, bacon, chopped roast turkey, dried cranberries, and orange-ginger dressing. Roasted Broccoli Quinoa Salad-quinoa with roasted broccoli, spinach, pistachios, green onion, lemon, and feta cheese. This healthy salad is great as a side dish or main dish. Dips, Dressings, and Sauces · Salads.

Instructions to make Broccoli spinach saag:
  1. Use a cooker to boil the leaves.add two glass water estimated.add saag,broccoli and spinach and coriander leaves
  2. Add always salt and hing to make more flavorful,nutritious and greener
  3. Now have wait for atleast 4 to 5 whistles
  4. Now in another pan put some desi ghee and add chopped onion. Roast it make brown and add tomatoes with all the spices together
  5. Stir the tendering masala until it spreads oil all around
  6. Now open the cooker and add makki ka atta.now blend it and simmer it for 9 to 10 minutes
  7. Now add masala tadka in boiled mixture and again simmer for 9 to 10 minutes
  8. Healthy nutritious broccoli saag is ready

Apple Cranberry Spinach Salad with Broccoli As always salad measurements are just a guideline, dive into that crisper and use up. This is a classic steakhouse-style spinach salad with the absolute best warm bacon-mustard Nutritional Information. Spinach Salad with Warm Bacon-Mustard Dressing. Spinach salad is a salad with spinach as its main ingredient. Common additional ingredients include tomatoes, eggs, cheese, slivered almonds, walnuts and/or fresh or dried berries, such as cranberry, or strawberry.

So that’s going to wrap it up with this exceptional food broccoli spinach saag recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!