Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, sausage spinach frittata. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sausage Spinach Frittata is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Sausage Spinach Frittata is something which I have loved my whole life. They are nice and they look fantastic.
This nutritious spinach-sausage frittata makes a wonderfully hearty breakfast or light and healthy supper. I used to shy away from frittatas because of the two step process; start on the stove and end in the. One-pot sausage and spinach frittata is made with cherry tomatoes for a pop of sweetness.
To begin with this recipe, we must first prepare a few components. You can have sausage spinach frittata using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sausage Spinach Frittata:
- Take 8 eggs
- Take 80 ml heavy cream
- Make ready 100 gr shreded mozzarella
- Get to taste salt, freshly ground black pepper, and red pepper flakes
- Take 4 pcs beef sausages, cut half lengthwise, sliced
- Take 100 gr grape tomatoes/cherry tomatoes, cut half
- Make ready 50 gr baby spinach
- Get 1/2 onion, minced
- Make ready 2 Tbsp olive oil
Everyone has been holed up inside all week with colds and getting my. This Turkey Sausage & Spinach Frittata is a creative spin on your typical scrambled egg breakfast. And it's simple one-pan preparation is perfect! Being a country boy from Louisiana I learned one thing.
Instructions to make Sausage Spinach Frittata:
- In a bowl, add eggs, heavy cream, salt, black pepper, red pepper flakes, and mozzarella cheese. Whisk well.
- Heat the olive oil in a skillet. Sauté onion until fragrant.
- Add sausages. Then the tomatoes. Cook until the tomatoes a bit soft.
- Add baby spinach. Mix well.
- Turn off the stove. Add eggs batter. Mix well.
- Bake in the preheated oven 375 F/190 C for 15 minutes. Remove from the heat.
- Serve with toast or your favorite fruits. Yum! 😋
But for me, this Spinach, Sausage, & Mushroom Frittata is something extra special. There are quite literally hundreds of different combinations possible for a frittata. Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. How to make spinach and sausage frittata. Keywords: chicken sausage spinach frittata, frittata, paleo frittata, paleo sausage frittata I whipped up my chicken sausage and spinach frittata for everyone to enjoy with a side of.
So that is going to wrap it up for this exceptional food sausage spinach frittata recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
