Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, one pan skillet stuffed bell peppers. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This Un-Stuffed Bell Peppers Skillet is a delicious one pot meal and a great way to use leftover rice. Easy one pot meal full of beef, cheese, rice, and sweet bell peppers in a sweet & tangy sauce. A nod to stuffed peppers it will be enjoyed by all.
One Pan Skillet Stuffed Bell Peppers is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. One Pan Skillet Stuffed Bell Peppers is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have one pan skillet stuffed bell peppers using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make One Pan Skillet Stuffed Bell Peppers:
- Take 2 tbsp Olive Oil
- Prepare 2 clove Garlic
- Make ready 2 Bell Peppers (any color)
- Take 1/2 medium Onion
- Make ready 1 lb Ground Beef
- Prepare 1 (14.5oz) Can of Whole Tomatoes (I just used italian diced tomatoes)
- Get 1 (14.5 oz) Can Chicken Broth
- Take 8 oz Can of Tomato Sauce
- Make ready 1 tsp Salt and Pepper
- Prepare 1 tsp Soy Sauce
- Get 1 cup Rice
- Get 1 cup Shredded Jack Cheese
- Make ready 1 Green Onions (for garnish)
But they were a labor of love cleaning out each green pepper, making the filling, and then And you can easily add in more diced green pepper to this recipe. It's easy to adjust to your liking and taste. One Pan Stuffed Pepper Casserole is also the best. Stuffed bell pepper details everything is cooked in the pan not the oven.
Steps to make One Pan Skillet Stuffed Bell Peppers:
- Start by dicing two cloves of garlic, 1/2 of a medium onion and two bell peppers. Reserve some of the diced bell peppers to sprinkle on top.
- Saute peppers, onion and garlic in two tablespoons of olive oil over medium heat.
- Once the peppers and onions have started to soften, increase heat to medium high and add one pound of ground beef to the pan.
- Season with one teaspoon of salt and pepper.
- Once the ground beef is cooked; add chicken broth, the whole can of tomatoes (chopped), tomato sauce and soy sauce.
- Bring the tomato mixture up to a simmer, then stir in one cup of rice.
- Cover the pan with a lid and reduce heat down to low.
- Let mixture cook 20-30 minutes, or until rice is tender.
- At the 20 minute mark, start stirring the pan occasionally so the rice does not stick to the bottom of the pan.
- Once rice is tender, sprinkle the cheese on top.
- Cover the pan with the lid to let the cheese melt.
- Garnish with fresh diced bell peppers and green onions.
The oven is just to cook the bell peppers slightly and melt the cheese You can make it with rice, beans, beef, ground turkey, chicken and you can make it keto friendly! This One Pan Sausage Peppers and Onions is made with turkey sausage, bell peppers, mushrooms and onions tossed in a simple tomato sauce. It's the perfect one pan recipe for busy weeknights! Stuffed bell peppers are awesome, but I always find them slightly awkward or difficult to eat. Can't I just throw the ingredients in a bowl and eat it with a fork?!
So that’s going to wrap this up with this exceptional food one pan skillet stuffed bell peppers recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
