Christmas Mince Meat
(Vegan friendly too)
Christmas Mince Meat (Vegan friendly too)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, christmas mince meat (vegan friendly too). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Christmas Mince Meat (Vegan friendly too) is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Christmas Mince Meat (Vegan friendly too) is something that I have loved my whole life.

Festive, rich & fruity Christmas Vegan Mincemeat steeped in boozy deliciousness! A Christmas staple that's perfect for making mince pies! Historically mincemeat did actually contain meat, and although modern-day versions don't contain it anymore, non-vegan versions do usually contain suet.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook christmas mince meat (vegan friendly too) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Mince Meat

(Vegan friendly too):

  1. Make ready 250 grams raisins
  2. Take 2 apples finely diced
  3. Get 375 grams currant
  4. Get 100 ml spiced rum
  5. Take Juice of 1 lemon
  6. Take 300 grams vegetable suet or animal suet
  7. Get 250 grams soft brown sugar
  8. Take Half a grated nutmeg
  9. Take 85 grams candies mixed peel

We'll let you into a little secret - we like our mince pies boozy. Although there are just four in a pack, they are large, rich and utterly decadent and they also happen to be vegan too. Where did the banning of mince pies on Christmas Day come from? It has been claimed that eating the snack is illegal in England, if done so on Cromwell wanted to tackle gluttony in England.

Steps to make Christmas Mince Meat

(Vegan friendly too):

  1. Chop the apple place in the pan!
  2. Squirt over the lemon juice.
  3. On a medium heat add the suet. Give it a stir, take it off the heat as you don’t want all the suet to melt.
  4. Add the raisins, currents and brown sugar.
  5. Next add the candied peel and rum, stir well and grate in the nutmeg! Place in sterilised jars.

He also argued that Christmas contained too many superstitions of the Roman Catholic Church, which he. So glad you got a chance to try this! I've ben testing out a few ways to using vegetables to stretch or replace meat too and this is something still on my list. Bake vegan mince pies for the Christmas season using cherries and nuts. Visit BBC Good Food for more vegan and veggie festive recipes.

So that is going to wrap this up for this special food christmas mince meat (vegan friendly too) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!