Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mike's spaghetti squash & red vegetable sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Spaghetti Squash & Red Vegetable Sauce is something that I have loved my whole life.
Mike's latest how to eat vid is a low carb way to get your Italian pasta fix. Spaghetti squash is just like eating pasta.without the guilt. Here Has Mike's Helped You Ever?
To begin with this recipe, we must first prepare a few components. You can cook mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- Get ● For The Veggie Noodles
- Get 2 EX LG Spaghetti Squash [halved]
- Take Dash Granulated Garlic Powder
- Get Dash Granulated Onion Powder
- Get Dash Fresh Ground Black Pepper
- Make ready as needed Olive Oil Spray [to seal seasonings on squash]
- Make ready ● For The Sauce
- Make ready 1 lb 80/20 Hamburger Meat [drained - optional]
- Make ready 2 LG Chopped Tomatoes
- Prepare 1/2 Chopped Red Bell Pepper
- Get 1/2 Chopped Yellow Bell Pepper
- Take 1/2 Chopped Orange Bell Pepper
- Take 1/2 Chopped Green Bell Pepper
- Prepare 1/3 Cup Chopped Red Onions
- Take 4 oz Can Minced Black Olives
- Prepare 1/3 Cup Chopped Vidalia Onions
- Take 1/3 Cup Chopped Green Onions
- Get 2 tbsp Chopped Sun Dried Tomatoes
- Make ready 1 (4 oz) Can Drained Chopped Mushrooms
- Make ready 2 tbsp Fine Minced Garlic
- Make ready 2 Cans Spaghetti Sauce
- Make ready 1 tsp Fresh Ground Black Pepper
- Take 2 tbsp Granulated Sugar [or more]
- Make ready 1 tsp Dried Oregano
- Take 2 tsp Pureed Basil
- Get 2 Bay Leaves
- Get 1/3 Cup Quality Red Wine
- Get 1-4 oz Can Tomato Paste
- Get Dash Quality Olive Oil
- Prepare 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
- Take ● For The Sides
- Prepare Toasted Garlic Bread [with garlic butter]
Season the spaghetti squash with olive oil, salt, and pepper. Spaghetti squash or vegetable spaghetti is a group of cultivars of Cucurbita pepo subsp. pepo. They are available in a variety of shapes, sizes, and colours, including ivory, yellow and orange, with orange having the highest amount of carotene. Its center contains many large seeds.
Steps to make Mike's Spaghetti Squash & Red Vegetable Sauce:
- Here's the bulk of what you'll need. Rough chop all vegetables.
- Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
- Use a quality deep red wine.
- Season squash and spray with olive oil.
- Place in a 350° oven for 60 minutes.
- Shread squash with a fork and place in bowls.
- Toast your garlic bread until crispy.
- Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!
And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta. Spaghetti squash is a nutritious and delicious oblong seed-bearing variety of winter squash. When spaghetti squash is cooked, its flesh falls away from its fruit in strands or ribbons, resembling. I have a garlic parmesan spaghetti squash recipe (loaded with tons of butter - DUH!) coming this The simplest and EASIEST way to cook spaghetti squash.
So that is going to wrap this up for this exceptional food mike's spaghetti squash & red vegetable sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
