Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach paratha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spinach paratha is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spinach paratha is something that I’ve loved my whole life.
Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some The paratha is one type of unleavened Indian flat bread in which different stuffings are added. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.
To get started with this recipe, we must first prepare a few components. You can have spinach paratha using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spinach paratha:
- Take As needed wheat flour dough
- Take As needed palak
- Prepare To taste salt and blk.pepper powder
- Make ready As needed butter for yummy taste
This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha..especially, paneer paratha, aloo paratha, aloo cheese paratha, gobi paratha, mooli paratha, methi thepla, lachha paratha, kerala parota and aloo kulcha recipe. in addition do visit my other recipes. The spinach paratha makes for a great breakfast or snack that is super simple to prepare. A typical paratha can be a little plain at times, so this variation is a wonderful alternative. Home » BACHELOR COOKING » Lauki palak paratha recipe
Instructions to make Spinach paratha:
- Firstly make simple chapter add chopped palak and sprinkle salt and blk pepper powder to taste
- Make Parantha and cooked it both sides on.tawa
- Now it's ready and put into extra butter and serve it
Spinach has been widely used in North India, it's cooked, pureed and is combined with paneer or Yet another dish that's popular in India is Palak paratha or Spinach Paratha, spinach is added to the. In this spinach paratha, I have used chopped spinach. First it is sauteed with little coconut and onions. The addition of coconut gives very subtle flavor to the paratha. Paratha is a variety of pan-fried Indian bread made with whole wheat flour.
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