Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled carne asada, asparagus, and duck egg. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grilled Carne Asada, Asparagus, and Duck Egg is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Grilled Carne Asada, Asparagus, and Duck Egg is something which I have loved my whole life. They are nice and they look wonderful.
Carne Asada with Grilled Veggies on the Big Green Egg should hit the nail on the head. The mysterious carne asada claimed to be from the sirloin flap which I had previously never heard of. Wikipedia tells me that it consists of the obliquus internus abdominis muscle from the bottom sirloin.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled carne asada, asparagus, and duck egg using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Make ready 1 piece Carne Asada (Flank Steak)
- Make ready 1 Duck egg
- Take 1 bunch Asparagus
- Make ready black pepper
- Make ready Himalayan Pink Salt
- Prepare Tony's Creole Seasoning (or your favorite)
- Make ready 1 tbsp olive oil, extra virgin
Because of its high fat content, it's perfect for tacos. Rub it with a few spices, grill it for a few minutes and pile it. Cheddar and Apple Grilled Cheese Sandwiches. Healthy Dried Mushroom and Barley Soup.
Instructions to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill.
- Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this.
- On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk.
- Take steak off grill, and set on plate to rest.
- Top steak with finished asparagus and duck egg.
- Enjoy!
Remove to a platter and reserve at. Blanch asparagus in boiling salted water and refresh in iced water. Heat a non-stick frypan over a low heat, add butter and fry eggs gently without colouring. Grill asparagus and bacon for a minute on each side. Serve four spears and two rashers with each egg.
So that is going to wrap it up for this special food grilled carne asada, asparagus, and duck egg recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
