Christmas Cake 1936
Christmas Cake 1936

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, christmas cake 1936. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Christmas Cake 1936 is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Christmas Cake 1936 is something that I have loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook christmas cake 1936 using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Christmas Cake 1936:
  1. Make ready 1 lb each sugar, butter, flour, currants, raisins
  2. Make ready 1/2 lb sultanas
  3. Get 1/2 nutmeg, grated
  4. Take Rind of 1 lemon
  5. Make ready 4 oz candied peel
  6. Make ready 2 oz almonds
  7. Prepare 8 eggs

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Instructions to make Christmas Cake 1936:
  1. Mix all dry ingredients together
  2. In a separate bowl cream together sugar and butter
  3. Break eggs into a basin one by one and have flour near at hand
  4. Add half an egg and 1tsp flour to the butter and sugar and gently stir in
  5. Repeat until all eggs are in
  6. Tip in the rest of the flour lightly and stir gently in. Beat well for 20 minutes (if doing by hand that is)
  7. Gently tip in rest of ingredients. Bake for about four hours

Christmas card a greeting card that people send to friends and family at Christmastime. An easy Christmas cake recipe that turns out perfect every time. My recipe for Christmas cake is adapted from the BBC Good Food website. A Christmas cake is a heavy cake containing much dried fruit and usually having a covering of icing. It is made to be eaten at Christmas.

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