Duck stew with boiled mchicha…
Duck stew with boiled mchicha…

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, duck stew with boiled mchicha…. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Duck stew with boiled mchicha… is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Duck stew with boiled mchicha… is something which I’ve loved my entire life. They’re nice and they look wonderful.

See recipes for Beef noodles with mchicha too. Slow-cooking is the secret to turning lean game birds into a delicious, hearty dinner. Thirty years after giving my first seminar on wild game preparation, I am still mystified by the number of folks who haven't figured out how to cook a duck.

To begin with this particular recipe, we have to prepare a few components. You can cook duck stew with boiled mchicha… using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Duck stew with boiled mchicha…:
  1. Get 2 large tomatoes diced
  2. Take 1 large onion diced
  3. Take Half a kilo duck meat,chopped and boiled
  4. Make ready pieces Mchicha cut into
  5. Make ready Dania chopped
  6. Take Chopped Hoho
  7. Get Mashed garlic
  8. Make ready Cooking oil
  9. Prepare to taste Salt
  10. Make ready Water
  11. Prepare Royco or any spice you prefer

Hey Spicegang.today we are having a duck stew request by Maisnam Satyabrata and Medophrenuo Yiese. A friend of ours get it fresh for us specially for the. Duck Stew - BBQ Duck Recipes - Wild Duck Breast Recipe. It's tough to beat any medium rare duck recipes and duck stew.

Steps to make Duck stew with boiled mchicha…:
  1. In a sufuria fry onions till golden brown then add tomatoes. Let it simmer until the tomatoes are ready.
  2. Add the duck meat, garlic and Hoho and let it cook for 5mins.
  3. Then add Dania, salt, royco and alittle water then cover for 10mins.
  4. In a different sufuria put mchicha, salt and water then boil for 10mins.
  5. When both are ready serve with ugali/chapati or rice. Serve while hot.

Heat oil in a Dutch oven or large covered pot over medium-high heat (ranges will vary, it should be a slight boil). Duck soup (or stew) recipe will be posted someday in the future! I'm not a big fan of the soup though. Looks like everything is just boiled together and the greens are added last? Perhaps braise the duck a bit before adding water?

So that is going to wrap it up for this exceptional food duck stew with boiled mchicha… recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!