Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetarian southern fried squash. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Southern Fried Squash is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vegetarian Southern Fried Squash is something which I have loved my entire life.
Squash plants thrive in Southern summers, they require little attention in the garden, and they're the primary ingredient in a handful of nearly-sacred We're not talking about adding salt to flavor the fried squash (although that's an important step after they finish frying), we're talking about using salt as a. Fried squash is a dish that brings back fond memories. Ever since I can remember, during the summer months, we ate fried squash.
To get started with this particular recipe, we must prepare a few components. You can have vegetarian southern fried squash using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Southern Fried Squash:
- Make ready 1/2 small onion
- Get 1-1/2 pounds yellow squash
- Make ready to taste salt I used a teaspoon
Southern Fried Squash is so delicious but frying it uses a lot of oil. Making it in your air fryer cuts the excess fat but gives it the crispness you want. Southern Fried Squash is a staple around the dinner table in the south. You might know this vegetable as yellow squash (usually right next to zucchini in.
Instructions to make Vegetarian Southern Fried Squash:
- Slice the squash and onion, heat the pan.
- Add the squash and onion to the pan. Add salt stir often.
- Cover for 15 minutes.
- Stir till good and caramelized.
- Serve I hope you enjoy!
Southern Fried Squash ingredients, recipe directions, nutritional information and rating. Slice squash in rounds, as thick as you like. Place in a gallon Ziploc bag. Add salt, pepper, and olive oil spray to slightly coat. Southern Style Air Fried Squash is a healthy, crunchy and delicious low calorie alternative to traditional fried squash in oil.
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