Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage stuffed bell pepper. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
sausage stuffed bell pepper is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. sausage stuffed bell pepper is something that I’ve loved my entire life.
Cut off the top quarter of each bell pepper and reserve. Scoop the seeds and veins out from the inside of each pepper and discard. Slice off tops of bell peppers, then remove the membranes and seeds and discard.
To get started with this recipe, we have to prepare a few components. You can have sausage stuffed bell pepper using 15 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make sausage stuffed bell pepper:
- Take ingredients
- Get 1 lb ground pork
- Prepare 3 each green bell pepper
- Get 1 cup white rice
- Prepare 1 each jalapeno pepper
- Make ready 1 tsp sage
- Take 1 tsp fennel or anise
- Get 1 tsp italian seasoning
- Prepare 1 tsp mrs. dash table blend
- Make ready 1 each small onion
- Get 1 each celery stick
- Take 1 each cut up bell pepper top
- Get 1 each garlic to taste
- Get sauce
- Take 1 sauce
Try this Sausage Stuffed Bell Peppers recipe, or contribute your own. Sprinkle the crust over each pepper. Place the peppers in a shallow pan and add just enough water to cover the bottom. These sausage stuffed peppers are simple to make and packed with flavor from the Italian sausage, cheddar cheese, tomatoes, and garlic.
Steps to make sausage stuffed bell pepper:
- 1can/jar roasted red peppers
- add garlic/onion/celery/jalapeno to taste
- 3 chopped fresh mushrooms
- 1 tsp olive oil
- 1/2 cup tomato sauce
- add sauce ingredients to food processor till well blended
- cut top off of green peppers and clean out seeds and membrane boil peppers for 7-10 minutes
- while peppers are boiling ,brown the sausage adding and remaining ingredients.
- prepare rice according to package
- when sausage is done combine rice and red pepper sauce
- stuff half pepper with sausage mixture add 1 tbp of red pepper sauce and some shredded cheese if desired?
- stuff the rest of the pepper in the same fashion
- finishing off with sauce and cheese
- preheat oven to 350degress
- place peppers in oven safe pan ,add some water to pan to make steam! cover and heat for 30 min or to temp.
Try my easy stuffed pepper soup or my Instant Pot stuffed pepper soup. Crumble the sausage with a wooden spoon (or the potato masher). Stuffed bell pepper recipes are a great portion control meal that can easily be made ahead of time. A basic filling usually includes ground meat, rice, tomato This time around I stuffed the bell peppers with brown rice, lean turkey Italian sausage, onion, garlic, tomato sauce, and mozzarella cheese. Stuffed bell peppers with rice, hot Italian sausage, aromatics, and topped with melty cheese.
So that’s going to wrap this up for this exceptional food sausage stuffed bell pepper recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
