Sheri's red beans and rice
Sheri's red beans and rice

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sheri's red beans and rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sheri's red beans and rice is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Sheri's red beans and rice is something that I have loved my entire life. They are nice and they look fantastic.

I grew up in Louisiana and love red beans and rice; these are just like I remember–red beans made with Cajun seasonings and Andouille sausage. Reviews for: Photos of Authentic Louisiana Red Beans and Rice. Red Beans and Rice - So thick, so creamy and so flavorful!

To begin with this recipe, we have to first prepare a few components. You can have sheri's red beans and rice using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sheri's red beans and rice:
  1. Make ready 1 lb smoked sausage a brand you like
  2. Get 1 bell pepper chopped
  3. Make ready 1 tbsp cajuin seasoning I used Tony's
  4. Get 1 tbsp garlic powder
  5. Make ready 2 tbsp dried onion flakes urse fresh if you like
  6. Get 1/2 tsp celery seeds
  7. Get 1/4 tsp black pepper
  8. Take 1 dash of tabasco sauce use your own judgement here
  9. Take 1 hot cooked rice for serving
  10. Make ready 1 lb dried red beans soaked over night in lots of water
  11. Take 1 add water as needed so beans dont dry up . Just keepvan eye on them!!

Like she said, leave out the tomatoes for the traditional. Learn how to make a Red Beans and Rice Recipe! I hope you enjoy this easy Creole-Style Red Beans and Rice recipe! Why red beans and rice on a Monday?

Steps to make Sheri's red beans and rice:
  1. Drain your beans that you soaked add fresh water enough to cover by 3 inches
  2. Add sausage that you have sliced
  3. Now add every thing but the hot rice to your beans
  4. Bring to a boil then lower heat and simmer
  5. Mine took about 2 hours to cook and thicken you want a nice thick pot licker on yor beans
  6. Put rice in a bowl add your beans on top pass hot sauce for extra heat
  7. Enjoy!

As the apocryphal story goes, Mondays were traditionally laundry days, and women needed a dish that could cook itself, unattended, while they were busy scrubbing clothes. A big ol' pot of red beans simmering on the. Red beans and rice is an emblematic dish of Louisiana Creole cuisine (not originally of Cajun cuisine) traditionally made on Mondays with red beans, vegetables (bell pepper, onion, and celery), spices (thyme, cayenne pepper, and bay leaf). But even better, it's very delicious and nutrient-dense: full of veggies, legumes, and Cajun spices that pack a large amount of flavor into some humble ingredients. In this version of red beans and rice, healthy high-protein and high-fiber kidney beans are simmered with tomatoes and spiced with plenty of Caribbean inspired spices, including garlic, nutmeg, cloves, and cinnamon for a healthy vegetarian and vegan Caribbean red.

So that’s going to wrap it up for this special food sheri's red beans and rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!