Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, stained glass cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to make stained glass cookies! These are super easy to make, make great treats for kids and you can even poke a hole in a point. Reviews for: Photos of Stained Glass Window Cookies.
Stained glass cookies is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Stained glass cookies is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook stained glass cookies using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Stained glass cookies:
- Take 2 ,1/2 cups all purpose flour
- Make ready 1 1/2 teaspoons corn flour
- Get 1/2 teaspoon baking powder
- Get 2/3 cup butter
- Prepare 2/3 cup powdered sugar
- Prepare 1 egg
- Prepare 1 teaspoon vanilla essence
- Prepare 10 pieces orange candy
- Make ready 10 pieces black currant candy
INTRODUCTION Stained glass cookie is a rather trendy bake in Asia in recent years. The cookie is also named as "Cathedral or church window " cookies. Stained Glass Cookies: In a bowl, whisk the flour with the baking powder and salt. In the bowl of your electric stand mixer, fitted with the paddle attachment (or with a hand mixer), beat the butter until.
Steps to make Stained glass cookies:
- In a large mixing bowl combine the soft butter and powdered sugar. Mix it using a whisk and beat until it's light and creamy.
- To this add vanilla essence and egg. Mix it well.
- In another bowl take the flour, corn flour and baking powder. Mix it properly.
- Add the flour mixture to the butter mixture and mix it all really well using a spatula. Do not over mix. Mix until it all comes together to form a dough.
- Wrap the dough with plastic wrap and let it sit in the fridge for 30 minutes.
- Sprinkle some dry flour on a clean, flat surface and roll out the dough. Cut the cookies using a heart shaped cookie cutter. Cut out the center using a smaller heart shaped cookie cutter.
- Brush the baking dish with soyabean oil and line it with baking paper. Place the cookies on the paper.
- Grind the orange and black currant candies separately.
- Fill the cavities of the cookies with the ground candies.
- Bake these cookies in a preheated oven on 180°c for 10 minutes.
- Let the cookies cool on a cooling rack and store in an airtight container.
Stained-Glass Sugar Cookies. this link is to an external site that may or may not meet accessibility guidelines. Stained Glass Cookies are a fun way to jazz up cut-out sugar cookies! Made with your favorite hard candies, these cookies are as fun to make as they are to eat. Stained-Glass Cookies. this link is to an external site that may or may not meet accessibility guidelines. Stained glass cookies are a wonderful way to create a colorful treat that can be served on a platter, or hung as an ornament on the holiday tree.
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