Indian Blackberry Mocktail
Indian Blackberry Mocktail

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, indian blackberry mocktail. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Jamun or Indian blackberry are having too many medicinal benefits. I thought of using it in some innovative way and came up with Mocktail version. Blackberry cocktail recipes are not plentiful, but they are delicious.

Indian Blackberry Mocktail is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Indian Blackberry Mocktail is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have indian blackberry mocktail using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indian Blackberry Mocktail:
  1. Get 6-7 Indian Blackberry, Kala Jamun
  2. Get 2 ice cubes
  3. Make ready 1/8 tsp black salt
  4. Get 1/8 tsp chat masala
  5. Take 2 tbsp sugar
  6. Prepare 1/2 cup soda water
  7. Get 2-3 mint leaves
  8. Prepare 1/2 lemon juice

Honey Blackberry Mint Mocktails- This non-alcoholic cocktail (mocktail!) is delicious, healthy, and paleo! Fresh blackberries, mint, lemon juice, honey, and seltzer make a delicious and refreshing. Blackberry Vanilla Mocktail. in Drinks, Fruits & Vegetables, Fuji Happy Hour. A drink sporting beautiful tart blackberries with hints of honey, lemon, and vanilla?

Instructions to make Indian Blackberry Mocktail:
  1. First remove seeds of java Plum, chop it.
  2. Now take a mixar jar and add chopped java plum, ice cubes, chat masala, black salt, lemon juice, sugar and grind it.
  3. Now take this puree in glass, add some mint leaves and add chilled soda water. Serve it. I garnished it with fresh cherry.
  4. Enjoy.

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