Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach idlis. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Quick, super tasty, idli is classic and traditional breakfast in many South Indians households. So, why not give a healthy twist to your regular idli? Yes, rice and black lentil idlis are nutritious and tasty.
Spinach idlis is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Spinach idlis is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have spinach idlis using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spinach idlis:
- Prepare 50 gm spinach
- Prepare 1/4 spoon grated ginger
- Take 1 green chilli
- Get As per taste salt
- Prepare Oil for greasing pan
- Prepare 1/2 cup semolina
- Take 1/4 cup curd
- Get As required water
- Make ready Pinch eno
Grease the idli molds in idli steamer using oil, put a spoonful of the batter into idli molds, add a Cool a bit and de-mould the Steamed Spinach Savory Cakes with the help of spoon, or smooth side of a. Healthier version of idlis with the addition of spinach puree. Ingredients for Spinach and Cheese Idlis Recipe. Split black gram flour (urad dal ka atta) soaked for.
Instructions to make Spinach idlis:
- In a mixer jar add green chilli, ginger and spinach grind it into fine paste..
- In a mixing bowl add semolina, curd, salt and spinach paste add water if required and prepare paste like idli batter keep for 10min check if required water add and mix it well then add pinch of eno mix well
- Transfer in greased idli stand cook for 10min in a low flame once cool down unmould it and it's ready to serve with chutney.. i had it with ketchup😋
Spinach idli is the modification of idli which is improved in colour as well as nutritive value. Serve the idlis with coconut chutney or sambhar as desired. Idli, a round shaped steamed rice-lentil cake,is one of the healthiest breakfast item of Indian Cuisine and staple food of south indians. This recipe makes steamed Idli in the Instant Pot. Make idlis in a pressure cooker or Idli steamer and serve.
So that is going to wrap it up for this special food spinach idlis recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
