Creamy Spinach Amandine
Creamy Spinach Amandine

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, creamy spinach amandine. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. Fast & Easy Creamed Spinach - Creamy Spinach Side Dish.

Creamy Spinach Amandine is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Creamy Spinach Amandine is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy spinach amandine using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Spinach Amandine:
  1. Make ready 2 tablespoons butter
  2. Take 1 tablespoon extra virgin olive oil
  3. Get 1 medium onion diced
  4. Make ready 1/2 teaspoon granulated garlic powder
  5. Make ready 1/2 teaspoon ground nutmeg
  6. Prepare To taste salt
  7. Get To taste ground black pepper
  8. Get 1/2 cup cream
  9. Prepare 20 ounces frozen Spinach
  10. Prepare 1/2 cup almonds

Make it Dairy-free or with Dairy. When I originally posted this recipe Is this Creamed Spinach Spicy? This recipe does have a little heat, thanks to a ¼ tsp cayenne pepper. Fresh baby spinach is best for making creamed spinach.

Instructions to make Creamy Spinach Amandine:
  1. Chop the Spinach and dice the onion. In a pan heat the oil add the onion and sauté till tender. and butter. Add the butter when melted add the Spinach. Add salt and pepper.
  2. Sauté for 10 minutes. Add the garlic. Incorporate the spices well.
  3. Add the cream. Let it simmer till the cream is reduced by half.
  4. Toast the almonds and chop them up. Add to the top of the finished Spinach.
  5. Serve I hope you enjoy!!

Because it is already tender and less bitter than full-grown spinach, it requires less cooking and adds a creaminess to the finished dish. Creamed Spinach has two main components, cream and spinach. It is truly the BEST Creamed Spinach recipe, ever. Easy Creamed Spinach - This will be the only creamed spinach recipe you will ever need. This is my favorite part about.

So that is going to wrap it up for this exceptional food creamy spinach amandine recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!