Spinach pulao
Spinach pulao

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

spinach pulao is my moms favourite rice recipe. she prepares this recipe recipe quite frequently for her lunch boxes. she even prepares the spinach rice with the left over palak paneer curry. Palak Pulao - Spinach Rice Recipe - Indian Kitchen Foods. Spinach Pulao: - Spinach pulao is healthy and flavourful green rice made using spinach with some spices and can be good one pot meal.

Spinach pulao is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spinach pulao is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have spinach pulao using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach pulao:
  1. Take 1 cup Rice
  2. Take 1 bunch Spinach
  3. Take 10 to 11 Mint leaves
  4. Make ready 2tbsp Coriander
  5. Get 1 medium capsicum
  6. Make ready 1 Potato
  7. Make ready 3 tbsp green peas
  8. Get 1tsp Cumin seeds, asafetida
  9. Get 2 tbsp Salt, green chilli ginger paste
  10. Get garam masala
  11. Prepare 2tbsp Curd
  12. Make ready 2 tbsp Oil , butter

Palak Pulao (Spinach Pulao) is healthier variant of Pulao. Palak Pulao is easy to made, delicious, balanced and nutritious recipes. Like all greens, Palaks are rich in iron, vitamins. How to make Beet Spinach Pulao?

Instructions to make Spinach pulao:
  1. Take a pan add soaked rice with water and add salt cook well. When rice cooked drain off extra water and keep aside
  2. Now take mixture jar add spinach, mint leaves and coriander and make paste. Now take a pan add oil, cumin seeds, ashpetidia, add capsicum, potato, green peas amd ginger chilli paste mix well and add puree cook well add salt, garam masala and curd stir continusly nkw add rice and cook for 10 minutes on low flame.
  3. Serve hot.

Dry roast all the Pulao masala ingredients on Beetroot and Spinach Pulao is ready. Add some lemon juice and garnish it with cilantro. serve it. The Spinach Pulao is an easy and healthy one pot meal and quite perfect for kids lunch boxes too. A content yet healthy meal, there is no harm in having this dish on the menu every lunch. Quick Palak pulao - One Pot Meal / Lunch Box recipe with step by step pictures.

So that is going to wrap this up with this exceptional food spinach pulao recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!