Cream spinach
Cream spinach

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cream spinach. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. Fast & Easy Creamed Spinach - Creamy Spinach Side Dish.

Cream spinach is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cream spinach is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cream spinach using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cream spinach:
  1. Make ready 500 g Baby spinach leaves
  2. Take 1/4 Cup butter
  3. Make ready 3 Cloves minced garlic
  4. Prepare 4 Tablespoons flour
  5. Get 1 cup heavy cream
  6. Get 1/2 Teaspoon ground nutmeg
  7. Prepare 1/4 Grated Parmesan cheese
  8. Prepare to taste Salt and pepper

The spinach for creamed spinach needs to be cooked before making the cream sauce. Blanching, a quick dip in a boiling water followed by a cool ice bath, is the preferred method for locking in color and. Creamy and easy Creamed Spinach Recipe prepared with cream cheese and spinach! A dash of nutmeg highlights the flavor of the spinach, and a good dose of garlic highlights the creamy sauce.

Steps to make Cream spinach:
  1. Melt the butter in a large pan over medium heat.
  2. Add the spinach and cook for around 4 minutes with the lid on.
  3. Once the spinach has cooked down add the garlic and flour and cook for a further 2 minutes.
  4. Pour in the cream and bring to a simmer.
  5. Turn off and remove the pan from the heat, Season with Nutmeg, Salt, Pepper and stir in the Parmesan until its melted.

Creamed Spinach has two main components, cream and spinach. However, they are many different ways to make it. If you follow this recipe, you will end up with an amazing creamy, thick, steak house. Cream spinach is a great addition to any meal or a meal in itself. There are many ways to prepare it, but below you'll find how to get this deliciousness into your tummy in about five minutes!

So that is going to wrap it up for this exceptional food cream spinach recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!