Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy spinach. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This crowd-pleasing recipe makes a delicious side dish for four people. What can be better than a side of creamy, nutmeg-infused spinach? Perfect to accompany any roast and especially good at.
Creamy Spinach is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Creamy Spinach is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have creamy spinach using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Spinach:
- Make ready 1 bunch spinach
- Make ready 2 onions
- Make ready 2 tomatoes
- Make ready 1-2 green chillies finely chopped
- Get 1 tsp grated ginger
- Prepare to taste Salt
- Make ready To taste Red chilli powder
- Prepare 1/4 tsp haldi/Turmeric powder
- Make ready 1/2 tsp jeera/cumin seeds
- Make ready 1/2 tsp Jeera(cumin) powder
- Take Pinch Hing/asafoetida
- Get 2-3 tbsp malai/cream
- Get 1/4 tsp garam masala
- Make ready 2 tbsp oil
Fresh baby spinach is best for making creamed spinach. Because it is already tender and less bitter than full-grown spinach, it requires less cooking and adds a creaminess to the finished dish. This is a sponsored conversation written by me on behalf of Shamrock Farms. You can't get much more classically crowd-pleasing than that.
Instructions to make Creamy Spinach:
- Wash and finely chop the spinach.
- In a pan take 1 tbsp oil and saute the spinach for 4-5 mins on low flame and remove and keep aside.
- In the same pan take oil and add hing, meera, grated ginger and chopped onions and saute till colour changes.
- Add finely chopped tomatoes, hali powder,jeera powder, red chilli powder, garam masala and salt to taste and mix well and cover and cook on low flame till tomatoes are soft.
- Add spinach and malai and mix well and cook for 5-7 mins. Oil will start releasing. Off the gas and serve hot with Roti Or Paratha.
This Creamy Spinach Fettuccine recipe is the pasta dinner of your dreams! Fettuccine pasta tossed in a light, creamy spinach sauce and topped with toasted garlicky panko bread crumbs. Creamed Spinach has two main components, cream and spinach. However, they are many different ways to make it. If you follow this recipe, you will end up with an amazing creamy, thick, steak house.
So that is going to wrap this up with this special food creamy spinach recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
