Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach medley w/shrimp. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Savory shrimp and fresh baby spinach fried with granulated garlic powder and black pepper powder. In this recipe I'll show you a quick and easy recipe combining spinach with pre-cooked shrimp. With a lovely base of onion, garlic and scotch bonnet pepper.
Spinach medley w/shrimp is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Spinach medley w/shrimp is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook spinach medley w/shrimp using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach medley w/shrimp:
- Get 4 cups spinach
- Take 1 onion
- Get 2 tablespoons minced garlic
- Prepare 2 tablespoons butter
- Prepare Cherry tomatoes
- Prepare Seasonings
- Make ready Shrimp
- Get Tofukey (any meat)
- Take 2 tablespoons soy sauce
- Make ready 1/3 cup water
Salmon with steamed spinach and creamy potatoes. Shrimp salad with avocado and arugula. Green peas, shrimps, spinach, cream sauce tagliatelle pasta on a dark background, top view. Season with salt and pepper to taste.
Instructions to make Spinach medley w/shrimp:
- In a large pan saute onions,minced garlic and butter on low heat
- Add shrimp and Tofukey. Season with seasoning of choice and soy sauce. Cook for 2 minutes
- Note: make sure not to over cook the shrimp!!
- Add spinach and cherry tomatoes
- Continue sauteing until spinach is cooked down
Stir in the lemon-olive oil mixture. Sautéed Shrimp With Spinach and Tomatoes. This post may contain affiliate links. Anyway, this one was supposed to be for shrimp, tomatoes and arugula. But I only had spinach in the casa, so substituted it in and the result was still a fresh and wonderfully flavorful.
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