Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fried summer squash. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Deep fried summer squash is a tasty alternative for vegetarians and veggie lovers. The fried squash slices make a great snack with marinara sauce. Tonight I'm frying up some squash to go with my pork and I made some big butter beans, dried butter beans.
Fried Summer Squash is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried Summer Squash is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook fried summer squash using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Summer Squash:
- Prepare 3 large yellow squash, sliced 1/2 inch circles
- Make ready 1 cup AP flour
- Get 1 cup Cornmeal (not cornmeal mix)
- Get 1 Salt, pepper, onion and garlic powders, paprika
- Make ready 2 Eggs, beaten with a splash of water
And you have a perfect side dish. Combine eggs, milk, flour and salt in a small bowl, beating well. I grew up on this fried squash, looking forward to it every summer of my childhood and carrying on the tradition of making it every summer when squash is plentiful. Paul did not grow up with this recipe.
Steps to make Fried Summer Squash:
- Combine flour, cornmeal and seasonings in one dish and the beaten eggs and splash of water in another dish.
- Heat a large skillet with about a half inch of oil in it on medium heat.
- Dredge the squash first in the flour then into the egg then back into the flour. Shake off excess and and let the coating sit for a minute. Fry in single layer. Fry for a few minutes on one side then the other until golden brown. Drain on paper towels and sprinkle with extra salt.
Fried Summer Squash recipe: Try this Fried Summer Squash recipe, or contribute your own. Any varity of summer squash may be used. This crispy Oven Fried Squash is an absolute crowd pleaser. Summer squash does not need to be peeled. It has a very thin skin that is tender when cooked.
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