Pumpkin Chocolate Muffins
Pumpkin Chocolate Muffins

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin chocolate muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pumpkin Chocolate Muffins is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pumpkin Chocolate Muffins is something that I’ve loved my entire life. They’re fine and they look wonderful.

These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. Pumpkin Chocolate Chip Muffins. posted by Christy Denney When I was in college my husband and I had a friend (who will remain.

To get started with this particular recipe, we have to prepare a few components. You can cook pumpkin chocolate muffins using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Chocolate Muffins:
  1. Make ready 2 1/4 cups oats
  2. Make ready 1 cup pumpkin puree
  3. Take 1/2 cup maple syrup
  4. Get 1 tbsp vanilla extract
  5. Prepare 3 tbsp coconut oil, melted (or 4 tbsp almond butter)
  6. Take 1/4 cup milk
  7. Get 1 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. Prepare 1/2 tsb salt
  10. Take 1 tsb cinnamon
  11. Prepare 1/2 cup dark chocolate chips

Incredibly fluffy marbled chocolate pumpkin muffins swirled with pumpkin spice batter and chocolate chip chocolate batter. These muffins are made with wholesome ingredients and make the perfect. Super moist and lightly sweetened with honey, these chocolate chip pumpkin muffins are perfect fall breakfast or on the go snack! Made all in one bowl with coconut oil and white whole wheat flour.

Instructions to make Pumpkin Chocolate Muffins:
  1. Preheat oven to 350°F
  2. Use a food processor to mix all ingredients except chocolate chips
  3. Once mixed just fold in the chocolate chips
  4. Using cupcake liners for a cupcake tray, place a heaping tbs of the mix into each
  5. Bake for 17 minutes

Soft and moist pumpkin crumb cake muffins with pumpkin pie spice and maple icing topping. Embrace the Fall with these festive pumpkin muffins! Pumpkin Apple Streusel Muffins with Apple Cider Caramel. You can butter or spray the muffin cups with a non stick spray. Plus they contain no sugar or refined flour and are the perfect Fall snack, breakfast, or.

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