Spaghetti Squash Boats
Spaghetti Squash Boats

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti squash boats. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Squash Boats is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Spaghetti Squash Boats is something which I have loved my entire life. They are nice and they look wonderful.

What do you put on your Spaghetti Squash? I top mine with almost anything I love on pasta, like these easy Spaghetti Squash Sausage Lasagna Boats. Perfect if you're craving something decadent and.

To begin with this recipe, we have to first prepare a few components. You can have spaghetti squash boats using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Squash Boats:
  1. Make ready 3 small spaghetti squash
  2. Take 1/3 cup small curd cottage cheese
  3. Prepare 1/2 cup freshly grated parmesan cheese
  4. Get 1 tbsp chopped basil
  5. Make ready 1 cup shredded mozzarella cheese
  6. Take 1 -sauce-
  7. Get 1 tsp olive oil, extra virgin
  8. Prepare 1/2 onion, finely chopped
  9. Make ready 3 clove garlic, minced
  10. Make ready 14 oz italian chicken sausage
  11. Make ready 14 oz crushed tomatoes
  12. Get 2 tbsp chopped basil

Made with simple healthy ingredients and is low in calories! Fill each boat with sauce, then top with mozzarella. These Pizza Spaghetti Squash Boats are fun and easy to make, and easy to customize with your favorite pizza toppings! Some of you know that this past year, I've been devoting most of my Fridays.

Steps to make Spaghetti Squash Boats:
  1. Preheat oven to 400°f
  2. Cut squash in half lengthwise, scoop out seeds. Season with salt and pepper. Bake one hour on a cookie sheet, cut side down, until soft.
  3. In a bowl, combine the cottage cheese, parmesan cheese, and basil.
  4. In a large skillet, sauté the onions and garlic in the olive oil. Add sausage and cook, breaking up into small pieces until browned and cooked through.
  5. Add the crushed tomatoes and salt and pepper to taste. Cover, and reduce heat to low, and simmer about 20 minutes. Add the basil.
  6. When squash is cooked, let cool about 10 minutes. When it's cool enough to handle, use a fork to remove the flesh, reserving the shells.
  7. Place the spaghetti squash on paper toweling to soak up any excess liquid. Then mix with HALF the sauce. Divide the squash mixture evenly between the shells.
  8. Top the filled shells with remaining sauce, cottage cheese mixture, and mozzarella cheese, dividing each evenly among your "boats".
  9. Bake in the oven for 20-30 minutes until hot and cheese is melted.
  10. Delicious!

Taco Spaghetti Squash Boats bring your favorite taco flavors and toppings stuffed inside a spaghetti squash boat! They're loaded with protein and veggies and are an easy and family friendly paleo. Learn how to cook spaghetti squash in the oven with these easy Spinach Artichoke Spaghetti Squash Boats with Chicken. Spaghetti squash stuffed with ground turkey taco filling, pico de gallo and chopped avocado is a fun alternative on family taco night. These spaghetti squash boats is one of the best dinners I made.

So that’s going to wrap it up with this exceptional food spaghetti squash boats recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!