Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my mom's fried squash. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My mom's Fried squash is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. My mom's Fried squash is something which I have loved my whole life. They’re fine and they look fantastic.
Fried Squash This recipe is so simple to make. All you do is wash and clean your squash, slice in thin round pieces. Salt and pepper your squash, dip in.
To begin with this recipe, we must prepare a few components. You can cook my mom's fried squash using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My mom's Fried squash:
- Make ready 8 lb yellow squash
- Prepare 1 1/2 tsp pink Himalayan salt
- Make ready 1 stick margarine
- Prepare 2/3 large chopped onion
- Take 1/4 lb bacon chopped
- Get 1/4 cup vegetable oil
- Take 1 tsp granulated garlic powder
I have not had the chance to cook Stir-Fried Kabocha Squash despite being one of my favorite dishes to eat. Since moving to a new country, I have not had a good home. Crispy Fried Squash, golden outside, tender, meaty inside, fried squash is so simple and so delicious! In the South a meal for King and Queen, in my house for sure.
Steps to make My mom's Fried squash:
- Wash the squash
- Slice the squash. Heat a large pan melt the margarine very hot add bacon , onions, and squash. Fry till no more liquids, you may have to drain takes about 30 minutes. Then add vegetable oil.salt and add garlic.
- Fry till caramelized. Serve hope you enjoy!
Every time I am going to cook yellow squash, my "Hunny Bunches" ask me, "will you fry it this time?" His favorite way to eat squash is fried. Delicious and easy Southern fried yellow summer squash recipe. This classic recipe is a Southern favorite side dish. Fried yellow squash with that bit of crunch on the outside, oh so good. Pan fried to perfection the good old fashioned country way.
So that is going to wrap this up with this exceptional food my mom's fried squash recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
