Spicy pumpkin soup
Spicy pumpkin soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spicy pumpkin soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. This rich and creamy pumpkin soup gets its kick from Cajun seasoning. Reviews for: Photos of Spicy Pumpkin Soup.

Spicy pumpkin soup is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Spicy pumpkin soup is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy pumpkin soup using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy pumpkin soup:
  1. Get 1 whole pumpkin, cubed
  2. Take 2 potatoes, cubed
  3. Make ready 3 carrots, chopped
  4. Get 1 large onion, quartered
  5. Take 4 cloves garlic
  6. Get Vege or chicken stock
  7. Take 1 tsp onion powder
  8. Prepare 1 tsp chilli powder or flakes
  9. Get 1 tsp basil
  10. Take 1 can coconut cream
  11. Prepare Salt & pepper
  12. Prepare 1 chilli
  13. Take Spring onion/shallots
  14. Take grated parmesan

The hint of spice gives this smooth and silky soup an extra kick. Learn how to make Spicy Pumpkin Soup. Bring to a boil, reduce heat to medium-low and simmer. This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make.

Steps to make Spicy pumpkin soup:
  1. Wash and pre all veges
  2. Put all veges, garlic, chilli powder and onion powder in a large pot with enough stock to just cover bring to the boil then reduce heat and leave to simmer for 30 mins
  3. Once all veges are cooked and soft take a few big spoonfuls of the liquid out and either stick mix till smooth or use a blender.
  4. Once smooth with no lumps add in coconut and stir. - Add back to a low heat.
  5. Thinly slice spring onions and chilli. - Put a bit of parmesan on top of soup once served then top with sliced chilli and spring onion can also add sour cream.

Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! This Spicy Pumpkin Soup recipe is satisfying and healthy, bold and rich with southwest flavor. Made silky smooth without cream, my vegan and gluten free pumpkin soup is a comfort to the soul. We've loads of spicy pumpkin soup recipes with a hint of chilli, curry or spice to spice up your autumn nights! Like this Spicy Pumpkin Soup Recipe.

So that’s going to wrap this up with this special food spicy pumpkin soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!