Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, blackberry & apple custard crumble tarts. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Blackberry & Apple Custard Crumble Tarts is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Blackberry & Apple Custard Crumble Tarts is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook blackberry & apple custard crumble tarts using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blackberry & Apple Custard Crumble Tarts:
- Take 1/2 quantity of Shortcrust Pastry (see my recipe)
- Prepare Filling
- Get 1 apple
- Prepare 50 g blackberries
- Take 1/2 tbsp sugar
- Get 1/4 Pint thick custard - I used Birds
- Get Crumble topping
- Take 50 g sugar
- Take 50 g butter (softened)
- Make ready 90 g plain flour
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Instructions to make Blackberry & Apple Custard Crumble Tarts:
- Roll out the shortcrust pastry and using a round cutter cut out 12 circles. Press these into a 12 hole muffin tin.
- Make the filling- cut the apple into small chunks and place in a saucepan with the sugar. Heat gently until the apple starts to break down. Add the blackberries, stir and cook for a further few mins.
- Make the Crumble- put the flour, sugar and butter into a bowl. Rub together with your fingers until the mixture starts resembling crumble
- Take the muffin tray and fill each tart case 2/3rds full with the fruit mixture. Top with a teaspoon of custard and then a small mound of crumble
- Bake for 15-20 minutes- until the crumble is golden brown
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So that is going to wrap this up for this exceptional food blackberry & apple custard crumble tarts recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
