Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, strawberry pretzel salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Reviews for: Photos of Strawberry Pretzel Salad. The irresistible blend of creamy, crunchy, sweet and salty make this fruity summer dessert salad a potluck hit! My daughter gave me this strawberry pretzel salad recipe.
Strawberry Pretzel Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Strawberry Pretzel Salad is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook strawberry pretzel salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Strawberry Pretzel Salad:
- Prepare 6 oz strawberry Jell-O
- Get 2 cups boiling water
- Prepare 2 1/2 cups salted pretzels (measured before crushing)
- Take 1/4 cup granulated sugar
- Take 8 Tbsp unsalted butter
- Make ready 8 oz package cream cheese softened
- Prepare 1/2 cup granulated sugar
- Take 8 oz cool whip thawed in the fridge
- Prepare 1 lb fresh strawberries hulled and sliced
Our creamy and crunchy Strawberry Pretzel Jello Salad recipe may quickly become your favorite. Learn how to make Strawberry-Pretzel Salad. A Southern strawberry pretzel salad or dessert. The salty pretzels contrast perfectly with the sweet cream cheese filling and strawberry topping.
Steps to make Strawberry Pretzel Salad:
- Pre-heat oven to 350°F. Combine strawberry Jell-O with 2 cups boiling water and stir until completely dissolved. Set aside to cool to room temperature
- Crush 2 1/2 cups pretzels in a sturdy ziploc bag, using a rolling pin.
- In a medium sauce pan, melt 8 Tbsp butter then add 1/4 cup sugar and stir. Mix in crushed pretzels. Transfer to a 13x9 glass casserole dish, pressing the pretzel mix evenly over the bottom of the dish and bake for 10 min at 350°F, then cool to room temp.
- When pretzels have cooled, use an electric hand mixer to beat 8 oz cream cheese and 1/2 cup sugar on med/high speed until fluffy and white. Fold in 8 oz Cool Whip until no streaks of cream cheese remain. Spread mixture over cooled pretzels, spreading to the edges of the dish to create a tight seal. Refrigerate 30 min.
- Hull and slice 1 lb strawberries then stir into your room temperature jello. Pour and spread strawberry jello mixture evenly over your cooled cream cheese layer and refrigerate until jello is set (2-4 hours
This classic strawberry pretzel salad dessert recipe from Paula Deen is perfect for cookouts or picnics. Ingredients include frozen strawberries,, pineapple, pretzels and cream cheese. Strawberry pretzel salad is a jello pretzel cream cheese dessert topped with strawberries. For me the Super Bowl is all about the food. Strawberry Pretzel Salad is a Sweet Summertime Treat!
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