Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, 西洋菜排骨汤 watercress pork rib soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This is really a great soup for the family. So nutritious, loads of fibre and the 南杏仁 and 北杏仁 (Sweet and Bitter Apricot Kernels) are great for respiratory.. This Chinese Watercress Soup will make every family weekday dinner complete.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. 西洋菜排骨汤 Watercress Pork Rib Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- Take 西洋菜 Watercress (200g)
- Take 萝卜 Carrot (1)
- Take 排骨 Pork ribs (250g)
- Take 红枣 Red dates (4-6)
Chinese watercress soup with honey dates is great to drink when you're down with headache, cough or flu. It's medicinal properties will ensure that How to make chinese watercress soup? Wash the pork and chicken bones, and chicken feet. Blanch the pork bones in a small pot of boiling.
Steps to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water
- 把所有材料和水放入压力锅，加1小搓盐，煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins
Home > Recipes > Cuisine > Chinese > Watercress And Pork Ribs Soup - 西洋菜排骨汤. Our method of boiling the soup is extracting the earthy flavour of the watercress by adding the stems at the beginning and adding the tender shoots and leaves at the end for the fresh taste of it. Chinese watercress soup or 西洋菜汤 (xi yang cai tang) is not the same as watercress soup. Place the pork ribs, red dates, chinese wolfberries into the pot. Add the watercress last and press it a little into the water.
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