Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, glazed ham. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Glazed Ham is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Glazed Ham is something which I have loved my whole life.
Glazed Baked Ham is so easy and delicious! Choose from two different glazes, both with honey. Baked ham is a great way to feed a crowd during the holidays.
To begin with this particular recipe, we must prepare a few ingredients. You can cook glazed ham using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Ham:
- Prepare 1 as needed Half or whole ham
- Take 1 cup Jam: apricot is my favorite, but others work well too
- Get 3 tbsp Apple cider vinegar
- Get 1 tbsp Spicy mustard (any variety)
- Take 1 dash Ground cloves
Honey Glazed Ham Recipe - The Best Thanksgiving Ham Recipe. This is a tasty recipe for a honey glazed ham. It goes great on any holiday table. Our perfectly roasted glazed ham recipes are ideal for feeding a crowd for a special occasion.
Steps to make Glazed Ham:
- Prepare ham by locating the fat cap and slicing the top layer of rind off, but leave a layer of the fat over the meat.
- Next cut a cross hatch (diamond) pattern across the fat layer, but not through the meat.
- Bake the ham covered at 350°F according to cooking time for the weight of your ham. Will take about 10 minutes per pound.
- Mix glaze ingredients and set aside until last hour of cooking time.
- When about one hour is remaining for the cooking time, remove cover and begin basting the ham with the glaze every 15 minutes
- Let ham rest 20 minutes or so before slicing and serving.
This glazed ham is essentially a smoked baked ham basted with brown sugar, pineapple juice, honey, marmalade, and mustard. Plonk this glazed ham on your holiday table and then step back, listen to. Pour the glaze over the ham, trying to cover as much of the ham as possible, but not worrying too much, as the glaze will fall back into the slow cooker. This brown sugar Glazed Ham recipe is perfect for a holiday main dish or any other special occasion. View the recipe now to find ingredients and directions.
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