Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stir fried spinach with garlic and green peas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
A lovely Thai stir-fried spinach in a garlicky sauce topped with peanuts or cashews that's bursting with flavor. Simple to make and so scrumptious! This stir-fried spinach is so incredibly easy to make and so good, you'll be amazed.
Stir Fried Spinach with Garlic and Green Peas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Stir Fried Spinach with Garlic and Green Peas is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have stir fried spinach with garlic and green peas using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Spinach with Garlic and Green Peas:
- Make ready 1.5 cups spinach chopped finely
- Make ready 3-4 cloves garlic minced
- Make ready 1 tbsp green peas
- Take 1 dry red chilli
- Take 1 small green chilli chopped
- Make ready 1 tbsp mustard oil
- Take 1/4 th tsp mustard seeds
- Make ready 1 pinch radhuni (wild celery)
- Get To taste salt
- Get 1 pinch sugar
Here is extremerely easy dish to fix. This is a kind of homey dish and very popular in East and Southeast Asian. What you need is a bunch of spinach and garlic. I prefer to use Asian spinach or amaranth, either green or red amaranth but if it's not available.
Instructions to make Stir Fried Spinach with Garlic and Green Peas:
- Clean and wash spinach and drain water completely. Chop them finely and set aside in a strainer. Heat oil in a wok and sprinkle mustard seeds and radhuni. When they crackle, add 1 broken dry red chilli. Fry and set aside. Add chopped garlic and fry till light brown.
- Now add the chopped spinach leaves and green peas.Add salt and sugar to taste and fry.The leaves will leave water and the green peas will be cooked in it.Stir fry till dry.Add the fried red chilli and broken green chilli and continue frying till moisture dries up completely. Serve hot with rice.
Add coriander leaves and a pinch of turmeric powder (turmeric powder is an optional ingredient; it is added to enhance the. This Green Monster stir-fry is rich and delicious yet still healthy and packed with seasonal vegetables, like Brussels sprouts and leeks. Add spinach to hot seasoned oil and immediately start to stir, lifting spinach from the bottom of the hot pan as it wilts and letting the uncooked spinach move Spinach stir-fried with garlic is my new favorite side dish, part of a conscious effort to eat more dark greens. Pour off excess water from spinach; add spinach to pan. The cooking method of stir-frying makes spinach fresh and green; with the minced garlic added, it smells more aromatic.
So that is going to wrap it up for this special food stir fried spinach with garlic and green peas recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
