Hotdog, Ham and Cheese Roll
Hotdog, Ham and Cheese Roll

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hotdog, ham and cheese roll. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Step by step guide on How to make Hotdog and Cheese roll Ingredients: Cooking oil Hotdog ( regular size ) - as many as you want White Bread / Tasty Bread. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! It uses hot dog, pepperoni, american cheese, provolone, bread dough, pastrami, polish sausage, mozzarella, cheddar, thousand island, ham, swiss.

Hotdog, Ham and Cheese Roll is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Hotdog, Ham and Cheese Roll is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hotdog, ham and cheese roll using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hotdog, Ham and Cheese Roll:
  1. Prepare 3 tablespoons water
  2. Make ready 3 tablespoons cream cheese divided room temperature
  3. Make ready 4 slices ham luncheon meat
  4. Take 1/4 pound hotdogs 2 of them
  5. Get To taste Heinz tomato ketchup
  6. Get To taste yellow prepared mustard

Iwas thinking a basic pizza dough? Mini rolls stuffed with deli ham and melted Swiss cheese are baked with a savory poppyseed-mustard sauce for an easy, tasty little bite or appetizer. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls.

Instructions to make Hotdog, Ham and Cheese Roll:
  1. Heat two of the ham slices in a skillet.
  2. Spread the cream cheese over the two heated slices. Place the hotdog on the edge of the coated ham slice.
  3. Roll it up then add the second ham slice and roll it up around the first one. Put into a skillet flap side down. Sear well so it will seal. Best to do this while the slice is unheated so sear will stick.
  4. Add lid to get hot. Then add water to steam fry till hotdogs are cooked and hot. This will take about 5-7 minutes.
  5. Move to a plate and serve with ketchup and mustard. I hope you enjoy!!!!

Hot Ham and Cheese baked with Hawaiian rolls and a garlic, onion & Dijon butter sauce make the perfect party sandwiches! Plus tips on how to These ham and cheese sliders are Hawaiian rolls topped with sliced ham, swiss cheese and an onion poppy seed butter, then baked to gooey perfection. Hot ham and melted cheese wrapped up in a buttery crescent roll - yum! How to make Ham and Cheese Roll Ups: Like I mentioned before, this recipe is seriously SO EASY. The Asian bakery classic, the food of my childhood, and the inevitable result of years of cultural assimilation.

So that’s going to wrap this up with this special food hotdog, ham and cheese roll recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!