Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pumpkin dog biscuits. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Pumpkin Dog Biscuits is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Pumpkin Dog Biscuits is something which I’ve loved my whole life. They’re fine and they look fantastic.
Lizzie asked me to reach out to all you canine lovers with an important message. Our Siberian Husky pup loves these biscuits I made up a few weeks ago. They stay fresh in container for over a month.
To get started with this particular recipe, we must first prepare a few components. You can have pumpkin dog biscuits using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Dog Biscuits:
- Make ready 2 3/4 cup all-purpose flour
- Prepare 1/2 cup powdered milk
- Take 1 tsp salt
- Prepare 1/4 tsp garlic powder
- Prepare 1 large egg
- Take 6 tsp vegetable oil
- Get 1/2 cup vegetable puree (pumpkin, spinach, squash, carrot, ETC.)
- Get 10 tbsp water, IF NEEDED
I can't remember how many treats this recipe makes, so I just guessed. These Healthy Pumpkin Dog treats are easy to make and provide a safe and yummy treat for your One of my simple guilty pleasures in life is giving treats to my dogs. Yummy homemade dog biscuit recipe made with pumpkin and flax seed. Dogs will love these homemade treats and you can add peanut butter if you wish.
Steps to make Pumpkin Dog Biscuits:
- I used frozen leftover canned pumpkin from Thanksgiving for this batch. I also save the carrots and parsnips from my homemade chicken stock to make these biscuits. When my produce starts to look weepy rather than throw them away, I toss them in the freezer to cook and puree for these biscuits at a later date.
- Preheat oven to 300°F.
- Whisk together powdered milk, salt, garlic powder, egg, vegetable oil and vegetable puree.
- DEPENDING on water content of your choice of vegetable puree you MAY have to add some water to get all the flour incorporated.
- Add flour in 3 to 4 batches. Knead dough on floured surface for minutes.
- Roll out dough to 1/2-1/4 inch thickness.
- Cut out biscuits using your choice of cutter. I used a shot glass for puppy sized treats.
- Place on parchment paper lined baking sheet. Bake an oven 20 to 35 minutes or until crispy. Sometimes I leave them in the oven over night after baking to dry them out really well.
- Your dogs will love these homemade treats AND you get the satisfaction of knowing what exactly your dog is eating!!
Here are the finished pumpkin dog biscuits. Pumpkin Dog Biscuits. this link is to an external site that may or may not meet accessibility guidelines. Chef Janie has a great recipe for pumpkin dog treats, and as she's said herself, "Our Siberian Husky pup loves these biscuits I made up a few weeks ago. They stay fresh in a container for over a month. I hate to say it, but it's beginning to feel a lot like fall around here.
So that is going to wrap it up with this special food pumpkin dog biscuits recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
