Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, christmas ham. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Christmas Ham is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Christmas Ham is something that I’ve loved my whole life. They’re nice and they look wonderful.
A Christmas ham or Yule ham is a ham often served for Christmas dinner in northern Europe and the Anglosphere. The style of preparation varies widely by place and time. It is said that the tradition of eating ham evolved from the Pagan ritual of sacrificing a wild boar to the Norse god Freyr during.
To begin with this recipe, we must prepare a few components. You can cook christmas ham using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Christmas Ham:
- Get 1 bone in ham
- Get 64 oz pineapple juice
- Make ready 2 cup coke
- Get 1 cup mango rum
- Take 2 cup dark brown sugar
- Make ready 8 oz can chipotle chiles in adobo
- Take 1 can pineapple rings/slices
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Steps to make Christmas Ham:
- mix pineapple juice, rum, and coke in a big enough dish to hold ham. place ham in with liquid and let sit at least 6 hrs then flip ham over and sit another 6 hrs
- remove juice and save
- sprinkle brown sugar over ham pating it in and lay pineapple slices on top.
- place in oven at 325' covered with foil or in roasting pan with lid
- in the blender add juice left from soakin ham and chipotles, blend on high till smooth
- every hour spoon some of the blended juice all over the surface of the ham
- total cookin time about 4 hrs removin the lid or foil the last hour.
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