Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, smoked ham and ramen. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Smoked ham and Ramen is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Smoked ham and Ramen is something which I have loved my whole life.
An easy curry ramen recipe that turns your leftover ham into a scrumptious one-pot dinner. Instant ramen might be one of the greatest inventions. Great recipe for Smoked ham and Ramen.
To get started with this recipe, we must prepare a few components. You can have smoked ham and ramen using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Smoked ham and Ramen:
- Make ready 4 ounces smoked ham
- Get 1 package Ramen noodles with its season packet
- Prepare 2 cup water
In a small saucepot bring sake to a boil and ignite with a stick lighter. Once the flame dies add the rest of the ingredients and cook until the. My first attempt at completely homemade chicken ramen. These useful spices can be used to cook so many different meals!
Steps to make Smoked ham and Ramen:
- Boil the water add the seasoning packet and ham bring to a boil.
- Add the noodles and cook for 4 minutes done. I hope you enjoy!
In this ramen hack, chef Edward Lee uses instant noodles but ditches the seasoning packet. He makes the soup instead with chicken broth infused with. A quick cheat is to add instant ramen noodles to chicken broth enriched with smoky country ham. Your ham's cooking time depends on. Smoked Mussel Ramen: Use canned smoked mussels in oil for a shortcut.
So that’s going to wrap this up for this special food smoked ham and ramen recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
