Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, meatless main dish minestrone. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Meatless Main Dish Minestrone is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Meatless Main Dish Minestrone is something which I have loved my whole life. They’re fine and they look wonderful.
I honestly can't get enough of this delicious minestrone soup! Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. How to cook Meatless minestrone at home✅ Recipes with photos and step-by-step instructions from category Vegetable soups ⭐ Best culinary dishes on Cookorama.net.
To begin with this particular recipe, we have to first prepare a few components. You can cook meatless main dish minestrone using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meatless Main Dish Minestrone:
- Prepare 6 tbsp butter
- Make ready 5-6 large carrots, sliced
- Prepare 2 medium celery stalks
- Prepare 2 medium onions, minced
- Get 1 garlic clove
- Take 1 medium head green cabbage (about 1.5 lb.), coarsely sliced
- Prepare 1 (28 oz.) can of tomatoes, chopped (save liquid)
- Get 8 cups water
- Take 1/3 cup regular long-grain rice or orzo
- Prepare 2 teaspoons salt
- Get 2 teaspoons Worcestershire sauce
- Take 1/4 teaspoon oregano leaves
- Get 1/4 teaspoon pepper
- Get 4 medium potatoes, peeled and cut into bite-sized pieces
- Prepare 4 beef boullion cubes
- Get 2 large zucchini, cut into bite-sized pieces
- Get 2 15.25-20 oz. cans red kidney beans, drained
- Get 1 (10 oz.) package frozen chopped spinach
- Get 1/2 cup grated Parmesan or Romano cheese
This is a delicious soup that I often serve as a main dish with some French or Italian bread. I do like to add some sugar to taste because we like a sweeten up the sauce a little. One of the very bases of traditional Italian cuisine, minestrone is a thick, chunky soup made with whichever vegetables are in season. Lastly, pasta or rice can be added to round-up this inexpensive, yet filling dish.
Instructions to make Meatless Main Dish Minestrone:
- In 8 quart dutch oven or stock pot over medium high heat, in hot butter, cook carrots, celery, onions, garlic, and cabbage until vegetables are browned, about 30+ minutes, stirring frequently.
- Add tomatoes with their liquid and next 9 ingredients.
- Over high heat, heat to boiling, stirring occasionally. Reduce heat to low, cover and simmer for 30 minutes or until vegetables and rice are tender.
- Add beans and frozen spinach, cook over medium heat until spinach is cooked and beans are heated through.
- Add more water if necessary, as the soup becomes thick upon standing.
- Serve with parmesan cheese.
Depending on the method of cooking, these flavorful soups are divided into two main. Course Appetizer, Dinner, Main Dish, Meatless Main Course, Side Dish, Soup, Stove Top. Get the Recipe: Minestrone with Gnocchi from Food Network Magazine. Meatless Monday, an international movement, encourages people everywhere to cut meat one day a week for personal and planetary health. Mini Meatball Minestrone. this link is to an external site that may or may not meet accessibility guidelines.
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