Fried Green Tomato BLT Sandwiches & Sliders
Fried Green Tomato BLT Sandwiches & Sliders

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried green tomato blt sandwiches & sliders. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

A crispy, crunchy, umami packed fried green tomato BLT. Make these sandwiches, become a summer lunch superhero. Make fried green tomatoes Make two fried green tomato BLT sandwiches Share a sandwich with a friend Become a hero.

Fried Green Tomato BLT Sandwiches & Sliders is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Fried Green Tomato BLT Sandwiches & Sliders is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried green tomato blt sandwiches & sliders using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Green Tomato BLT Sandwiches & Sliders:
  1. Make ready 2 large green tomatoes
  2. Take 2 eggs
  3. Make ready 2 cups bread crumbs, flour, or desired coating for frying
  4. Make ready strips Cooked bacon
  5. Make ready Fresh lettuce, spinach, or desired crisper veggie for sandwich
  6. Prepare Bread slices (lightly toasted)
  7. Make ready Mini slider buns (lightly toasted)
  8. Make ready Dried chopped onion
  9. Take Sea salt
  10. Take Garlic powder
  11. Take Black pepper (ground)
  12. Take Seasoning Salt
  13. Prepare Miracle Whip or Mayonnaise
  14. Make ready Optional Ingredients:
  15. Get 1/2 cup grated parmesan
  16. Take 1 medium red onion
  17. Prepare slices Swiss cheese

We paired a Southern favorite with a classic sandwich to create this ultimate fried stacker. Sprinkle tomatoes with hot sauce (if desired). Dip tomato in egg, then dredge in cornmeal. Layer tomato, bacon, lettuce on toasted bread.

Steps to make Fried Green Tomato BLT Sandwiches & Sliders:
  1. Begin to heat grease for deep frying in deep pot or pan, deep fryer, or crockpot. Meanwhile, in small to medium sized bowl combine bread crumbs, seasonings, chopped onion, (and grated parmesan if desired) and Mix well. In separate small bowl crack and mix up eggs with a pinch of salt and pepper to prepare for breading. Wash tomatoes (and red onion if frying that also) and slice into half inch thick slices.
  2. Dip veggies, one at a time, first into egg mixture and flip a few times until completely coated. Next, immediately plunge the egg covered veggie in the breading mixture and cover completely. Then drop into frying oil right away. Fry until golden brown.
  3. Place deep fried veggies on a paper towel layered plate or tray to let the grease drain and begin to rinse lettuce and grab any other toppings you desire (such as swiss cheese! 😉)
  4. Add Miracle Whip or Mayonnaise to Toasted Bread and stack Your Bacon, Lettuce, and Tomatoes! Here you can also add your swiss cheese and sweet onion rings as extra add-ons to your BLT sandwich or you can enjoy them as an onion rings side dish! Or Both!
  5. I also had some mini slider buns so I made them up for the kiddos! Even my picky child that doesn't like tomatoes scarfed these down and asked me to make them again! These were delicious!

This is a brilliant marriage of two classics: cornmeal-dusted green tomatoes and a bacon, lettuce and tomato sandwich. My favorite way to eat fried green tomatoes! I am looking for different ways to make fried green tomato's. I thought this looked neat but I liked the red tomato's in the sandwich a whole. We paired a Southern favorite with a classic sandwich to create this ultimate fried stacker.

So that’s going to wrap this up for this special food fried green tomato blt sandwiches & sliders recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!