Sausage and Spinach Bake
Sausage and Spinach Bake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage and spinach bake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheesy baked pasta made with Italian chicken sausage, mozzarella, ricotta, Pecorino Romano and spinach (but don't worry, no one will If you like to freeze meals ahead for the month, this freezes well after baking. To freeze, I like to cut it in portions when it's cold, then wrap them in plastic and freeze. A mixture of Italian sausage and tomato sauce is placed on a bed of spinach and baked with three kinds of cheese in this quick and easy dinner.

Sausage and Spinach Bake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Sausage and Spinach Bake is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sausage and spinach bake using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sausage and Spinach Bake:
  1. Prepare 1-16 ounce box pasta (any shape you like)
  2. Make ready 1 (1 pound) Italian sausage links (hot or sweet, I love using HOT 🥵!!!)
  3. Get 1 onion, chopped
  4. Prepare 1 green pepper, chopped
  5. Make ready 6 cloves minced garlic
  6. Get 1/2 cup white wine
  7. Make ready 2 pounds baby spinach leaves
  8. Get Sprinkle Black Pepper
  9. Make ready Salt for boiling water
  10. Prepare 2 cups shredded mozzarella cheese

In a large dish, add the meat sauce, then the spinach, some nutmeg and seasoning. Next, add a third of the Parmesan, the cheesy pasta, more nutmeg and finally the rest of the cheese. On a Quest for the Best one pan brunch? Join Andy Bates, as he shows us some quick cooking using leftover sausages in a decadent egg and spinach bake, with.

Steps to make Sausage and Spinach Bake:
  1. In a large pot sauté the Italian sausage (remove from casing), breaking up the pieces as they brown……
  2. Next add your onion, green pepper and minced garlic to browned sausages…….Sauté until onions and green peppers are tender……
  3. Add your 1/2 cup of white wine and continue to sauté until most of the wine has reduced……
  4. Now add your baby spinach and keep sautéing until spinach is wilted…….add your black pepper…..
  5. Boil pasta until slightly done, drain, then add pasta to sausage mixture and mix all well…..
  6. Pour pasta mixture into a large baking pan that has been sprayed with cooking spray……
  7. Add your 2 cups of shredded mozzarella cheese over the top……
  8. Bake, uncovered, in a preheated 375 degree oven for 20 minutes or until Cheese is melted on top…..
  9. Serve and enjoy 😉!!!

How to Make Baked Ziti with Sausage. The sauce for the baked ziti can be made a day ahead. You start by cooking the sausage with chopped garlic and The addition of spinach and pesto makes this a little unique as far as baked ziti dishes go. The pesto gives it a wonderful flavor and the spinach. Make the ultimate spinach dip by adding ground sausage, pinto beans, cream cheese,and Parmesan.

So that is going to wrap it up for this special food sausage and spinach bake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!