Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, oats n apricots thandai. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Oats n Apricots Thandai is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Oats n Apricots Thandai is something that I have loved my entire life. They’re fine and they look wonderful.
Thandai Shrikhand Tart is a delight to have and make as well. Try out this dish and treat your family! The Thandai Shrikhand Tart Recipe is a creamy sweet.
To begin with this particular recipe, we must first prepare a few components. You can cook oats n apricots thandai using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oats n Apricots Thandai:
- Prepare 2 tbsp Oats
- Get 3 Dry dates soaked -
- Prepare 2 Walnuts soaked in water
- Get 6 Soaked apricots
- Get 2 tbsp Powdered Jaggery
- Prepare 11/2 glass Milk
- Make ready Roasted flaxseeds to garnish
- Get 1 tsp Elaichi pdr
The onset of Spring in North India usually means a good amount of heat. Thandai recipe is the perfect drink for the festive occasion of Holi and Shivratri. What is Thandai. 'Thand' in Hindi means cold, and therefore thandai refers to 'a refreshing drink that has a cooling effect.' It is quite popular in the Northern part of India and is considered as a summer coolant too! I have never made this thandai on my own, but happened to drink this few times in holi parties.
Instructions to make Oats n Apricots Thandai:
- Stir fry oats for 5 min.
- Soak oats in water and boil it in 1/2 cup of water for 5 min on medium heat stirring continuously.
- Deseed soaked apricots and dates.
- Blend walnuts,dates,cooked oats and jaggery in a grinder.
- Add milk and elaichi pdr and then blend a few more seconds. Chill it in the fridge.
- Pour in glasses and garnish with dry roasted flax seeds.
- Yummy and healthy oats thandai is ready. Keep
- Serve and drink chilled.
Few of my friends insisted me to put this recipe of Thandai. It turned out very well and i never know it is very easy to make Thandai at home. Even my south Indian friends, if you are not celebrating holi also, just. Thandai is a milk based drink with almonds, khus khus (poppy seeds), black pepper and few other ingredients, mostly served during Holi festival. Oats and walnuts- a deadly duo when it comes to being healthy conscious- put together with fresh bananas and thandai syrup to give this wonderful summer cooler a whole new angle and taste to it!
So that’s going to wrap this up with this special food oats n apricots thandai recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
