Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, π§π½βπ³π§πΌβπ³ how to make thai drunken noodles at home β’ pad kee mao recipe |thaichef food. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pad Kee Mao ( "Drunken Noodles") is a Thai restaurant favourite from the streets of Thailand! Drunken Noodles is the literal translation of Pad Kee Mao because the theory is that these spicy Thai noodles should You will be surprised how fast and easy this recipe is to make! How To Make Thai Drunken Noodles At Home β’ Tasty.
π§π½βπ³π§πΌβπ³ How To Make Thai Drunken Noodles At Home β’ Pad Kee Mao Recipe
To begin with this recipe, we have to first prepare a few components. You can have π§π½βπ³π§πΌβπ³ how to make thai drunken noodles at home β’ pad kee mao recipe |thaichef food using 20 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make π§π½βπ³π§πΌβπ³ How To Make Thai Drunken Noodles At Home β’ Pad Kee Mao Recipe |ThaiChef Food:
- Take 5 pcs. Shrimp
- Take 5 pcs. Mussel
- Make ready 6 pcs. Clam
- Prepare 1 pc. Whole squid
- Prepare 1.5 tbsp. Sugar
- Prepare 1.5 tbsp. Soy sauce
- Get 2 tbsp. Oyster sauce
- Make ready 2 tbsp. Fish sauce
- Get 2 tbsp. Water
- Take 1/4 tsp. Black soy sauce
- Make ready 2 pkts. Instant noodle
- Take 2 tbsp. Vegetable oil
- Take 50 g. Long bean
- Get 4 pcs. Young corn
- Make ready 4 pcs. Young pepper corn
- Get 20 g. Holy basil
- Make ready 1 pc. Long red chili
- Make ready 1 pc. Long green chili
- Prepare 6 cloves Garlic
- Make ready 5 pcs. Red chili
Drunken noodles, or Pad Kee Mao is a spicy stir-fried Thai noodle dish. The Thai words Kee Mao (ΰΈΰΈ΅ΰΉΰΉΰΈ‘ΰΈ²) mean drunkard. Several popular theories exist for the naming of the dish. One of the most common comes from the idea that you would come home late after a night of drinking and cook.
Instructions to make π§π½βπ³π§πΌβπ³ How To Make Thai Drunken Noodles At Home β’ Pad Kee Mao Recipe |ThaiChef Food:
- Mix all ingredients below for Pad Kee mao sauce
- Fried garlic + chili until get aroma on low heat β’ add clam + shrimp and Sauce then cover for 30 seconds β’ add squid + Mussel and cover for 30 seconds β’ then Add Noodles β’ add pepper corn + young corn + long bean + kaffir lime leaves + holy basil and 3 color of chili β’ fried together β’ Done..!ππ
Drunken noodles are traditionally made with rice noodles, and in particular, extra wide rice noodles. My grocery store only carries thinner Pad Thai rice noodles, which will work well for this recipe, but I buy extra wide rice noodles from Amazon or an Asian market. If you can't find or don't want to use. Pad Kee Mao Recipe (Drunken Noodles) - An Asian fusion food favorite that combines multicultural attributes in a comforting and healthy way. This Thai-influenced Pad Kee Mao is the perfect balance of spicy and slightly sweet flavors, and the entire dish is easily made in just one wok.
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