Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carrot cake protein bites. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Make sure to Subscribe for even more great recipes and content! Full of fiber, protein and naturally sweetened, these vegan bites are my favorite way to start the day! It's everything you love about carrot cake with none of the negative consequences to your insulin levels!
Carrot cake protein bites is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Carrot cake protein bites is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot cake protein bites using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot cake protein bites:
- Get 3 carrots peeled and cut
- Take 8 medjool dates pitted
- Take 1/2 cup pecans
- Make ready 1 tbsp nut butter
- Get 1 cup dry oats
- Take 1/2 tsp nutmeg
- Make ready 1/2 tsp ginger
- Make ready 1 tsp cinnamon
- Get 1/8 tsp sea salt
- Make ready 1 scoop protein powder
They're vegan, no-bake and seriously delicious! Low-carb, vegan, paleo, keto, gluten-free, sugar-free, and oil-free! These cute little bite-sized pieces of carrot-cakey heaven are the perfect healthy dessert for Easter or Passover! This high protein carrot cake recipe combines flour, spices, and protein powder with freshly grated carrots, eggs, and apple sauce to create a low fat How to Make This Protein Carrot Cake.
Steps to make Carrot cake protein bites:
- Add carrots in food processor and finely chop
- Remove carrots put in a bowl
- Add dates and pecans to processor Until finely chopped add carrots back to processor finely chop
- Add remaining ingredients. Form into 1 inch balls and refrigerate for 4 hours
- If mixture is too wet add 1 tablespoon flax meal or protein powder. Store in refrigerator in air tight container for up to 5 days
Don't be intimidated by the longer-than-usual ingredient list. Maybe it's because I made like six of these during. A recipe for healthy, easy and delicious, vegan carrot cake overnight protein oats. These carrot cake bites are chewy, cinnamony, cake-bally, and just the right amount of sweet. They are flecked with coconut and oats and made creamy with almond butter.
So that’s going to wrap it up for this exceptional food carrot cake protein bites recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
