Carob Squares
Carob Squares

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, carob squares. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Preparation Melt carob chips in pot or saucepan until smooth. Stir in peanut butter, and then fold-in raisins and walnuts. Creamy Carob Squares recipe: Try this Creamy Carob Squares recipe, or contribute your own.

Carob Squares is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Carob Squares is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have carob squares using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carob Squares:
  1. Make ready 125 ml Melted Coconut Oil (115 g)
  2. Take 250 ml Carob Powder (160 g)
  3. Prepare 500 ml Non-Oiled Raisins (450 g)
  4. Get 250 ml Dried Dates (120 g)
  5. Prepare 500 ml Ground Almonds (300 g)
  6. Prepare Sesame Seeds to decorate

I also have a recipe video for these which I'm posting below. If you haven't tried carob… you should! Its the pod from the carob tree which has been ground down to a. Combine egg, oil, honey and. the pecans and carob chips.

Steps to make Carob Squares:
  1. Whisk the carob powder into the melted coconut oil in a mixing bowl big enough to comfortably fit all the ingredients.
  2. Mince or blend the dried fruit in a food processor until fine and sticky.
  3. Combine the fruit and ground nuts with the coconut oil/carob mixture. Knead with hands, spatula or wooden spoon untill evenly mixed. Scoop into a baking tray /flat dish so that the mixture will be about 2 cm high when leveled out and pressed down.
  4. Leave in the fridge for a couple of hours before cutting into squares. Sprinkle a layer of sesame seeds into another flat dish and press each square into the sesame seeds so that it will stick. The sweets can be stored in the freezer.

Pour mixture into an. pulls away from sides of pan. I love carob but I have refrained from eating store bought carob for years due to the processed hydrogenated oils that they commonly contain. So here is a healthy, homemade. Carob Covered Coconut Protein Bars/Energy Squares (inspired from The Healthy Foodie). Ideal for hikers and sports enthusiasts.

So that’s going to wrap this up with this exceptional food carob squares recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!