Ham and mozzarella egg roll
Ham and mozzarella egg roll

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ham and mozzarella egg roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ham and mozzarella egg roll is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Ham and mozzarella egg roll is something that I have loved my entire life. They are fine and they look wonderful.

CRUNCHY MOZZARELLA ROLLS - Risoles Mozzarella - Delicious! Low Carb Egg Rolls - Homemade Egg Roll Wrapper - Low Carb Keto Chinese Food Appetizer Recipe. Hi guys In this video we're going to make easy egg roll pepperoni and mozzarella cheese.

To begin with this particular recipe, we must prepare a few ingredients. You can have ham and mozzarella egg roll using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham and mozzarella egg roll:
  1. Take 1 egg
  2. Get 2 slices ham
  3. Get 50 g mozzarella
  4. Prepare Olive oil

Palatable appetizer will diversify your holiday menu best of all. Ham roll - tasty and quick snack. There are no special secrets in the preparation of this dish is not. It is enough to buy quality delicious ham and wrap in her heart desires.

Steps to make Ham and mozzarella egg roll:
  1. Grease a small omelette pan with oil. Beat the egg and add to hot pan. Let it set for a min or two then flip over to finish cooking. Move to a plate
  2. Add ham and mozzarella on top. Roll up. Secure with cocktail sticks.
  3. Slice and return to pan for 2 mins to melt the cheese a bit. Enjoy 😊

Place the mozzarella, ham, chili and scallions in a container. Place a tablespoonful or more of the filling on a spring roll wrapper and wrap using the beaten egg to seal the edges (see illustration on how to wrap spring rolls). Slice the egg roll wrappers in half. Place a stick of string cheese on the edge of the egg roll wrapper, then fold the sides of the wrapper over the ends of the cheese. Focaccia bread is a flavorful foundation for this hearty ham, cheese and lettuce sandwich that can be eaten now or wrapped for later.

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