Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, blueberry bread pudding. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Blueberry Bread Pudding is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Blueberry Bread Pudding is something which I’ve loved my whole life. They’re fine and they look wonderful.
This delicious blueberry bread pudding is made with fresh blueberries. Try this recipe for tasty blueberry bread pudding – your family will love it! Blueberry bread pudding baked with a homemade golden sauce is a rich and tasty dessert for special occasions.
To begin with this recipe, we have to prepare a few ingredients. You can cook blueberry bread pudding using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Bread Pudding:
- Make ready 2/3 cup milk
- Prepare 1/2 teaspoon pure vanilla extract
- Make ready 6 pieces bread cut into 1 inch cubes
- Prepare 1 large egg
- Take 1/3 cup sugar, or to taste (depends on the sweetness of blueberries)
- Take 1 cup blueberries
- Prepare 1/2 tablespoon unsalted butter, cut into small cubes
We understand - this is one dessert you just can't pass up. The good news is, Blueberry Bread Pudding takes a light twist on a classic indulgence. Bread pudding started as a clever way to use up stale bread. Unfortunately, most recipes call for heaps of white bread, sugar, and cream - which doesn't feel so clever or healthy.
Instructions to make Blueberry Bread Pudding:
- In a large bowl, mix together the milk and vanilla extract. Add the bread cubes into the bowl and let them soak for a few minutes.
- In another large bowl, whisk the egg and sugar until fluffy.
- Pour the egg mixture into the bowl containing the bread and stir. Then, fold in the blueberries.
- Butter the cake pan and pour the bread pudding mixture into the pan. Place small cubes of butter on top. Air fry at 320F (160C) for 16-18 minutes until the top is crisp and golden brown.
Share: Rate this Recipe Best made with fresh berries "preferably wild." This unbaked pudding is also a treat made out of season with frozen berries. Blueberry bread pudding with seasonal summer peaches. Toasted pieces of brioche soak in a sweet cream then are topped with the fruit. This dessert casserole is baked in a water bath to create a. Bread pudding is easy to make and an economical way to use up stale sourdough bread.
So that is going to wrap it up with this special food blueberry bread pudding recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
